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View compareFrequently Asked Questions
- Q: What are cacao nibs and how can I use them in my diet? A: Cacao nibs are small pieces of crushed cacao beans that offer a rich, chocolatey flavor without added sugars. They are versatile and can be used in smoothies, sprinkled on yogurt or oatmeal, or incorporated into gluten-free baking recipes.
- Q: Are Viva Naturals Organic Cacao Nibs suitable for a keto or vegan diet? A: Yes, Viva Naturals Organic Cacao Nibs are certified keto and vegan. They are a plant-based superfood that fits well within low-carb and plant-based dietary restrictions, providing a healthy alternative to traditional chocolate.
- Q: What should I know about the sourcing of these cacao nibs? A: Viva Naturals Cacao Nibs are sourced from high-quality Criollo beans, which are grown in the Amazon rainforest. They are lightly roasted to enhance flavor while maintaining a rich, deep taste without the bitterness typically associated with cacao.
- Q: Can I use cacao nibs in baking, and how do they affect the flavor? A: Absolutely! Cacao nibs can be a delicious addition to baked goods, adding a delightful chocolate crunch and enhancing the overall flavor of your recipes without the sweetness of traditional chocolate chips.
- Q: Are there any allergens or dietary concerns with these cacao nibs? A: Viva Naturals Cacao Nibs are Non-GMO, Kosher, Certified Organic, Gluten-Free, Vegan, Paleo, and Keto. However, as they come from crushed cacao beans, some packages may contain small bits of stems or hard shells, which should be discarded.