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Viva Naturals Organic Coconut Flour, Gluten Free, 64 Ounce, Non-GMO, Low Fat, Ideal for Keto, Paleo & Vegan Baking

Viva Naturals Organic Coconut Flour, Gluten Free, 64 Ounce, Non-GMO, Low Fat, Ideal for Keto, Paleo & Vegan Baking

4 total reviews

Hurry! Only left 10 in stock

Regular price $18.51
Sale price $18.51 Regular price $26.44
SAVE 29%
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SKU: WBGROB00IDCFXG8
Brand: Viva Naturals
Product Type: Flours & Meals

Sold by Groceryeshop, an authorized reseller.

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  • Processing Time: 1–3 business days
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Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.


Product Description

Viva Naturals Coconut Flour is a premium, gluten-free baking flour ideal for those following low-carb, keto, or paleo diets. This organic flour serves as an excellent substitute for traditional bleached and processed white flour, making it a versatile ingredient for a variety of recipes.

This coconut flour is gently milled from fresh, organic coconuts, resulting in a soft and silky texture. It is unbleached and unrefined, preserving the natural flavor and nutritional benefits of the coconuts. With its fine powder consistency, it can easily replace all-purpose flour in your favorite baked goods without compromising taste or texture.

Key Features:
  • ?? FRESH & FLAVORFUL ORGANIC FLOUR – Made from the highest quality organic coconuts, this flour offers a mildly sweet, rich flavor to enhance your recipes.
  • ?? PERFECT FOR GLUTEN FREE AND KETO BAKING – An ideal grain-free flour for sweet or savory dishes. Substitute 1 cup of wheat flour with ¼ cup of Coconut Flour plus 1 egg or egg substitute for best results.
  • ?? LOW-FAT, SOURCE OF FIBER FLOUR – This organic coconut flour is low in fat and sodium while being a good source of dietary fiber, catering to various dietary needs.
  • ?? CERTIFIED VEGAN & PALEO FLOUR – Suitable for vegan and paleo diets, making it a flexible ingredient for all your baking and cooking needs.
  • ?? QUALITY YOU CAN TRUST – Sourced from organic coconuts grown in the Philippines, this coconut flour is finely sifted and certified USDA Organic, Non-GMO, and Kosher.

Viva Naturals Coconut Flour is perfect for health-conscious individuals looking to create delicious baked goods without the guilt. Whether you are following a keto, paleo, or gluten-free lifestyle, this organic flour offers a nutritious alternative that adds flavor and texture to your favorite dishes. Embrace healthier baking with Viva Naturals Coconut Flour, and enjoy the benefits of a versatile and high-quality ingredient in your kitchen.

Frequently Asked Questions

  • Q: What are the ingredients in Viva Naturals Organic Coconut Flour? A: The primary ingredient is organic coconut flour. It's made from fresh organic coconuts that are gently milled.
  • Q: How much does the package of coconut flour weigh? A: The package contains four pounds, which is equivalent to one point eight one kilograms.
  • Q: Is this coconut flour gluten-free? A: Yes, Viva Naturals Organic Coconut Flour is gluten-free, making it suitable for those with gluten sensitivities.
  • Q: How can I use coconut flour in baking? A: To substitute for regular flour, use one fourth cup of coconut flour for every one cup of all-purpose flour, adding one egg.
  • Q: Is this flour suitable for keto baking? A: Yes, it is perfect for keto baking since it is low in carbohydrates and high in fiber.
  • Q: Can I use this flour for vegan recipes? A: Yes, this coconut flour is certified vegan and can be used in various vegan baking recipes.
  • Q: How should I store coconut flour? A: Store the coconut flour in a cool, dry place to maintain its freshness and quality.
  • Q: What is the shelf life of coconut flour? A: When stored properly, coconut flour can last for up to twenty-four months.
  • Q: Is Viva Naturals Coconut Flour non-GMO? A: Yes, it is non-GMO, ensuring that it is free from genetically modified organisms.
  • Q: What makes this coconut flour different from regular flour? A: Coconut flour is high in fiber, low in fat, and has a mild coconut flavor, unlike traditional wheat flour.
  • Q: Can I use coconut flour for making pancakes? A: Yes, you can use coconut flour to make light and fluffy pancakes by following the substitution guidelines.
  • Q: Is this coconut flour certified organic? A: Yes, it is certified USDA organic, ensuring high quality and natural sourcing.
  • Q: What diets is this coconut flour suitable for? A: It is suitable for keto, paleo, vegan, and gluten-free diets, making it versatile for various dietary needs.
  • Q: How do I incorporate coconut flour into my recipes? A: Start by replacing a portion of all-purpose flour with coconut flour, adjusting liquid ingredients as needed.
  • Q: What if the coconut flour arrives damaged? A: If the flour arrives damaged, contact customer service for assistance with returns or replacements.
  • Q: Can I use coconut flour for savory dishes? A: Yes, coconut flour can be used in both sweet and savory recipes, adding a unique flavor profile.
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