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View compareVogue Cuisine Mushroom Soup & Seasoning Base - Low Sodium & Gluten Free (12 oz)
Vogue Cuisine Mushroom Soup & Seasoning Base - Low Sodium & Gluten Free (12 oz)
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Regular price
$23.11
Sale price
$23.11
Regular price
$33.01
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per
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SKU
WBGROB07JZM3CG6Vendor
Vogue CuisineProduct Type
Canned VegetablesCouldn't load pickup availability
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Description
Description
AN INSTANT, HEARTY BROTH gREAT FOR SOUPS, SEASONINg AND MARINADES A DELIcIOUS SEASONINg FOR VEgETABLES, PASTA, TOFU, YOgURT, gRAINS AND BEANS gluten Free, Low Sodium, certified Vegetarian & Vegan No PreservativesAdditivesHVP Made with non-gMO Ingredients, Low carbohydrates, Versatile Powder - many uses and longer shelf life Made in USA 12oz jar = 75 Servings, 15 calories per serving (Sodium content per serving: 140mg for broth 220mg for bisque - see directions of use)
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What is Vogue Cuisine Mushroom Soup & Seasoning Base used for? A: Vogue Cuisine Mushroom Soup & Seasoning Base is a versatile product that can be used to create instant mushroom soup, season meats, vegetables, pasta, tofu, yogurt, grains, and beans. It serves as a hearty broth for soups and marinades, making it a perfect addition to many recipes.
- Q: Is this product gluten-free and low sodium? A: Yes, the Vogue Cuisine Mushroom Soup & Seasoning Base is gluten-free, low sodium, and certified vegetarian and vegan. It contains no preservatives, additives, or hydrolyzed vegetable protein (HVP), making it a healthy seasoning option.
- Q: How many servings are in a jar of this mushroom soup base? A: Each 12 oz jar of Vogue Cuisine Mushroom Soup & Seasoning Base provides approximately 75 servings, with only 15 calories per serving, making it a low-calorie option for flavorful cooking.
- Q: Can I use this seasoning in recipes other than soup? A: Absolutely! This mushroom soup base is not just for soups; it can be used as a seasoning for various dishes, including vegetables, pasta, marinades, and more. Its versatility allows for creativity in the kitchen.
- Q: Where is this product made and what are its key ingredients? A: Vogue Cuisine Mushroom Soup & Seasoning Base is made in the USA and is produced with non-GMO ingredients. It contains low carbohydrates and is designed to enhance the flavor of your dishes without compromising on health.