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Volcanica Coffee Costa Rica Decaf Tarrazu Whole Bean, Swiss Water Processed, 5 lbs, Brown

Volcanica Coffee Costa Rica Decaf Tarrazu Whole Bean, Swiss Water Processed, 5 lbs, Brown

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Regular price $188.83
Sale price $188.83 Regular price $269.76
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SKU: WBGROB08HZB1NJQ
Brand: Volcanica Coffee
Product Type: Food & Beverages

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Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.


Product Description

Discover the rich flavor profile of Costa Rica Tarrazu Decaf Coffee, a premium single-origin coffee sourced from the high mountain ranges south of San Jose, Costa Rica. This coffee is ideal for those seeking a delightful caffeine-free experience without compromising on taste.

The Costa Rica Tarrazu Decaf Coffee features fine decaffeinated beans that offer a smooth and bright cup. Thanks to the unique growing conditions at high altitudes, this coffee boasts a balanced flavor with subtle chocolate notes. The decaffeination process utilizes Swiss Water, a 100% chemical-free method that preserves the coffees original characteristics while ensuring it is 99.9% caffeine-free. Unlike other decaffeination processes that may use chemical solvents, the Swiss Water process maintains a clean and authentic taste, making this coffee a top choice for health-conscious coffee lovers.

Key Features:
  • Single Origin Estate Coffee: Sourced from the renowned Tarrazu region of Costa Rica, known for its exceptional coffee quality.
  • Medium Roast: This coffee is roasted to a medium level, enhancing its flavor profile while retaining its natural brightness.
  • Whole Bean: Delivered as whole beans for maximum freshness and flavor retention, allowing customers to grind as needed.
  • Decaffeination Process: Utilizes the Swiss Water method, ensuring a chemical-free product that is 99.9% caffeine-free.
  • Quality Assurance: Each batch undergoes rigorous testing for mold and safety, ensuring a safe and enjoyable coffee experience.
  • Flavor Profile: Enjoy a full-bodied coffee with a lively finish, complemented by smooth and well-balanced flavors with subtle hints of chocolate.
  • Generous Size: Available in an 80 Ounce (Pack of 1) format, perfect for coffee enthusiasts and households.

Costa Rica Tarrazu Decaf Coffee is perfect for coffee drinkers who prefer a caffeine-free option without sacrificing flavor. Ideal for any time of day, this coffee is suitable for individuals seeking a refreshing beverage that can be enjoyed at home or in the office. With its commitment to quality and taste, Volcanica Coffee ensures that every cup is a delightful experience.

Frequently Asked Questions

  • Q: What is the decaffeination process used for Costa Rica Decaf Tarrazu Coffee? A: The Costa Rica Decaf Tarrazu Coffee is decaffeinated using the Swiss Water Process, which is a 100% chemical-free method that effectively removes caffeine while preserving the coffee's unique flavor profile.
  • Q: What are the flavor notes of Costa Rica Decaf Tarrazu Coffee? A: This coffee features a smooth and bright cup with a well-balanced flavor, complemented by subtle chocolate undertones, thanks to the high altitudes and cool temperatures of its growing region.
  • Q: Is the coffee tested for safety and quality? A: Yes, the Costa Rica Decaf Tarrazu Coffee undergoes rigorous phytosanitary testing before export and lab analysis upon arrival to check for mycotoxins and mold, ensuring a safe and high-quality product.
  • Q: What is the packaging size of the Costa Rica Decaf Tarrazu Coffee? A: The coffee is available in an eighty-ounce package, which is equivalent to five pounds, providing a substantial amount for coffee enthusiasts.
  • Q: Is this coffee suitable for those sensitive to caffeine? A: Yes, the Costa Rica Decaf Tarrazu Coffee is 99.9% caffeine-free, making it an excellent choice for individuals who are sensitive to caffeine but still want to enjoy a flavorful cup of coffee.
  • Q: What type of roast is the Costa Rica Decaf Tarrazu Coffee? A: This coffee is a medium roast, which balances flavor and acidity, offering a pleasant and approachable taste for various coffee drinkers.
  • Q: Can I use this coffee for brewing methods other than drip coffee? A: Yes, the Costa Rica Decaf Tarrazu Coffee, as a whole bean product, can be used in various brewing methods, including French press, pour-over, espresso, and cold brew, allowing for versatility in preparation.
  • Q: Where does the Costa Rica Decaf Tarrazu Coffee originate? A: The coffee is sourced from the Tarrazu region in Costa Rica, known for its high altitudes and ideal growing conditions that contribute to the coffee's distinctive flavor profile.
  • Q: What type of coffee beans are used in this product? A: The Costa Rica Decaf Tarrazu Coffee is made from single origin estate coffee beans, ensuring a unique and high-quality flavor representative of its growing region.
  • Q: Is this coffee Rainforest Certified? A: Yes, the Costa Rica Decaf Tarrazu Coffee is Rainforest Certified, which indicates that the coffee is grown sustainably and supports environmental conservation efforts.
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