Frequently Asked Questions

• Q: What are the ingredients in Walkers Stem Ginger Cookies? A: The ingredients include traditional shortbread, Australian stem ginger, sugar, and other quality components. Walkers focuses on using non-GMO ingredients suitable for vegetarians.
• Q: How big is the package of Walkers Stem Ginger Cookies? A: The package contains five point three ounces of cookies. It measures approximately nine point four five inches in length, one point five seven inches in width, and three point one five inches in height.
• Q: Are Walkers Stem Ginger Cookies gluten-free? A: No, Walkers Stem Ginger Cookies are not gluten-free. They are made using traditional shortbread which contains wheat flour.
• Q: How should I enjoy Walkers Stem Ginger Cookies? A: You can enjoy them as a snack, crumbled over custards, or dunked in tea or coffee. Their delightful crunch makes them versatile for various pairings.
• Q: Can I use these cookies in baking or recipes? A: Yes, you can use Walkers Stem Ginger Cookies in baking or for recipes. They add a zesty ginger flavor to desserts and can be crumbled as a topping.
• Q: Are Walkers Stem Ginger Cookies suitable for children? A: Yes, they are suitable for children as they do not contain any harmful ingredients. However, supervise young children while eating to prevent choking.
• Q: How should I store Walkers Stem Ginger Cookies? A: Store the cookies in a cool, dry place in an airtight container. This will help maintain their freshness and crunchiness.
• Q: What is the shelf life of Walkers Stem Ginger Cookies? A: The shelf life is typically around six months if stored properly. Always check the expiration date on the package for specifics.
• Q: Do Walkers Stem Ginger Cookies contain any allergens? A: Yes, they may contain allergens like wheat and possibly traces of nuts. Always check the packaging for detailed allergen information.
• Q: What flavors can I expect from Walkers Stem Ginger Cookies? A: You can expect a balance of zesty ginger and rich shortbread flavors. The cookies offer a delightful crunch with a sweet and spicy taste.
• Q: How do Walkers Stem Ginger Cookies compare to regular shortbread? A: Walkers Stem Ginger Cookies offer a unique ginger flavor compared to regular shortbread. They provide a spicy kick while maintaining the traditional shortbread texture.
• Q: Can I return Walkers Stem Ginger Cookies if I don't like them? A: Yes, you can return them if they are unopened and within the return window set by the retailer. Always check the retailer's return policy for specifics.
• Q: What if my package of Walkers Stem Ginger Cookies arrives damaged? A: If your package arrives damaged, contact the retailer's customer service for assistance. They can guide you through the return or replacement process.
• Q: Are Walkers Stem Ginger Cookies Kosher certified? A: Yes, Walkers Stem Ginger Cookies are Kosher OU approved. This makes them suitable for those following Kosher dietary laws.
• Q: Where are Walkers Stem Ginger Cookies made? A: They are made in Scotland, using traditional baking methods. The Walkers family has been crafting these cookies since eighteen ninety-eight.