What are the nutritional benefits of Wang Baby Seaweed?

Wang Baby Seaweed is rich in calcium and provides a variety of essential nutrients. It's a great source of vitamins and minerals, making it a healthy addition to your diet.

How do you prepare Wang Baby Seaweed for cooking?

To prepare Wang Baby Seaweed, simply soak the dried slices in water for about 10-15 minutes until they soften, then use them in dishes like Miyeok Guk (Seaweed Soup) or Miyeok Muchim (Seaweed Salad).

Is Wang Baby Seaweed suitable for vegan diets?

Yes, Wang Baby Seaweed is suitable for vegan diets as it is a plant-based ingredient and contains no animal products, making it a great option for those following a vegetarian or vegan lifestyle.

Can Wang Baby Seaweed be used in recipes other than soup?

Absolutely! Wang Baby Seaweed can be used in a variety of recipes, including salads, stir-fries, and as a topping for rice dishes, enhancing flavor and adding nutritional value.

Where is Wang Baby Seaweed sourced from?

Wang Baby Seaweed is harvested early in the season from Wando Island, Korea, ensuring a high-quality product with a silky and velvety texture.

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Wang Baby Seaweed Miyeok, Dried Slices, 5 Ounce

Name: Wang Baby Seaweed Miyeok, Dried Slices, 5 Ounce
Brand: Wang
SKU: WBGROB099MLF6HM
Price: 21.94 USD
Availability: InStock

Availability

Hurry! Only left 10 in stock

$21.94

$21.94 ~~$31.34~~

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SKU

WBGROB099MLF6HM

Vendor

Wang

Product Type

Baking Spices

Product variants

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Description

Harvested Early In The Season, The Seaweed Has Smooth Texture. Silky And Velvety, Baby Seaweed Is Rich In Calcium. Great For Making Seaweed Soup (Miyeok Guk) And Other Seaweed Banchan Dish.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

Reviews

Wang Baby Seaweed Miyeok, Dried Slices, 5 Ounce

$21.94

$21.94 ~~$31.34~~

$21.94

$21.94 ~~$31.34~~

Frequently Asked Questions

Q: What are the nutritional benefits of Wang Baby Seaweed? A: Wang Baby Seaweed is rich in calcium and provides a variety of essential nutrients. It's a great source of vitamins and minerals, making it a healthy addition to your diet.
Q: How do you prepare Wang Baby Seaweed for cooking? A: To prepare Wang Baby Seaweed, simply soak the dried slices in water for about 10-15 minutes until they soften, then use them in dishes like Miyeok Guk (Seaweed Soup) or Miyeok Muchim (Seaweed Salad).
Q: Is Wang Baby Seaweed suitable for vegan diets? A: Yes, Wang Baby Seaweed is suitable for vegan diets as it is a plant-based ingredient and contains no animal products, making it a great option for those following a vegetarian or vegan lifestyle.
Q: Can Wang Baby Seaweed be used in recipes other than soup? A: Absolutely! Wang Baby Seaweed can be used in a variety of recipes, including salads, stir-fries, and as a topping for rice dishes, enhancing flavor and adding nutritional value.
Q: Where is Wang Baby Seaweed sourced from? A: Wang Baby Seaweed is harvested early in the season from Wando Island, Korea, ensuring a high-quality product with a silky and velvety texture.

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Wang Baby Seaweed Miyeok, Dried Slices, 5 Ounce