You will not be allowed to compare more than 4 products at a time
View compareWang Korean Canned Stir-Fried Kimchi, 5.64 Ounce, Pack Of 3
Wang Korean Canned Stir-Fried Kimchi, 5.64 Ounce, Pack Of 3
Hurry! Only left 10 in stock
Regular price
$24.19
Sale price
$24.19
Regular price
$34.56
Unit price
per
Shipping calculated at checkout.
Sold by Groceryeshop, an authorized reseller.
Shipping Information
- Free Standard Shipping — United States only
- Processing Time: 1–3 business days
- Estimated Delivery: 3–5 business days after dispatch
- Securely packed to ensure your purchase arrives in perfect condition
- Tracking number sent via email once dispatched
- Orders over $250 require signature upon delivery. Taxes calculated at checkout.
Returns & Refund
Returns accepted within 30 days of delivery.
Damaged or Defective Item
Free return shipping + replacement or full refund
Wrong Item Received
Free return shipping + replacement or full refund
Change of Mind
Return shipping at customer's expense · Item must be unused & in original packaging
All returns require a Return Authorization (RA) number before sending.
View Full Return & Refund Policy
Safety & Compliance
⚠️
California Proposition 65 Warning
Some products sold on this website may expose you to chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
www.P65Warnings.ca.gov
🛒
General Product Safety Advisory
Always read the product label, instructions, and safety warnings before use. Do not use damaged or modified products. Store products in appropriate conditions as specified by the manufacturer.
Keep all products out of reach of children unless specifically designed for their use.
ℹ️
Product Authenticity & Notice
All products sold by GroceryeShop are 100% authentic, sourced directly from trusted suppliers across the USA. Product weights and packaging may vary slightly from images due to seasonal availability and supplier updates.
GroceryeShop — Fresh, Quality Groceries Delivered Nationwide.
Couldn't load pickup availability
Guarantee safe and secure checkout
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Kimchi, Fermented Napa Cabbage With Gochugaru (Red Pepper Flakes), Is The Essential And Fundamental Dish In Korean Cuisine. Usually Served As Banchan (Side Dish), Kimchi Is Bright Red, Spicy And Tangy. Packed With Nutritions, Kimchi Is The Most Integral And Essential Part Of Korean Culture. A Variation Of Kimchi, Stir-Fried Kimchi Offers Smoky And Flavorful Taste That Pairs Well With Butter And Oil. Mild And Mellow, Canned Kimchi Is More Appropriate For Kimchi Jjigae Or Other Kimchi Inspired Stir Fry Such As Kimchi Fried Rice And Kimchi Jeon (Kimchi Pancake). Canned Stir-Fried Kimchi Translates The Original Flavor By Following Through The Right Protocols Of Food Export Policy Of Korea And The United States. What Canned Kimchi May Lack In The Crunch Of The Original Kimchi Usually Expected At K-Town Restaurants, It Complements By Its Deep, Ripened Flavor From The Fermenting Process.
Frequently Asked Questions
- Q: What are the main ingredients in Wang Korean Canned Stir-Fried Kimchi? A: The main ingredients are fermented napa cabbage and gochugaru, which is red pepper powder. These ingredients create the traditional spicy and tangy flavor profile of kimchi.
- Q: How much does each pack of Wang Korean Canned Stir-Fried Kimchi weigh? A: Each pack weighs five point sixty-four ounces. The product comes in a convenient pack of three for a total weight of sixteen point ninety-two ounces.
- Q: What is the shelf life of Wang Korean Canned Stir-Fried Kimchi? A: The shelf life is typically one year when stored properly. It's best to check the expiration date on the packaging for specific guidance.
- Q: How do I cook with Wang Korean Canned Stir-Fried Kimchi? A: You can use it as a main ingredient in dishes like kimchi jjigae, kimchi fried rice, or kimchi pancakes. Simply heat it in a pan with your choice of protein or vegetables.
- Q: Is Wang Korean Canned Stir-Fried Kimchi suitable for outdoor cooking? A: Yes, it is convenient for outdoor cooking. The canned format allows for easy storage and transport, making it ideal for picnics or camping.
- Q: Can Wang Korean Canned Stir-Fried Kimchi be eaten straight from the can? A: Yes, it can be eaten straight from the can. However, heating it enhances the flavors and makes it more enjoyable.
- Q: How should I store Wang Korean Canned Stir-Fried Kimchi after opening? A: After opening, store it in the refrigerator in an airtight container. This will help maintain its flavor and freshness.
- Q: Is Wang Korean Canned Stir-Fried Kimchi gluten-free? A: Yes, it is gluten-free. The main ingredients do not contain any gluten, making it suitable for individuals with gluten sensitivities.
- Q: What cooking methods are recommended for Wang Korean Canned Stir-Fried Kimchi? A: Recommended methods include stir-frying, simmering, or adding it to soups. These methods help to enhance its smoky flavor.
- Q: Does Wang Korean Canned Stir-Fried Kimchi contain any preservatives? A: No, it does not contain artificial preservatives. It is made using traditional fermentation methods.
- Q: Can I use Wang Korean Canned Stir-Fried Kimchi in vegetarian dishes? A: Yes, it can be used in vegetarian dishes. It adds flavor to rice, noodles, and various vegetable-based recipes.
- Q: What is the best way to enjoy Wang Korean Canned Stir-Fried Kimchi? A: The best way is to heat it and serve it as a side dish or incorporate it into main meals. It pairs well with rice and meats.
- Q: Is there a difference between canned and fresh kimchi? A: Yes, canned kimchi is milder and less crunchy than fresh kimchi. It offers a deep, ripened flavor from the fermentation process.
- Q: What kind of dishes can be made with Wang Korean Canned Stir-Fried Kimchi? A: Dishes include kimchi jjigae, kimchi fried rice, and kimchi jeon, which is a type of pancake. These are all traditional Korean meals.
- Q: Where is Wang Korean Canned Stir-Fried Kimchi made? A: It is made in Korea, following strict food export policies to maintain quality and flavor.