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View compareWellEatable Organic Extra Virgin Olive Oil, 16.9 fl oz, High Polyphenol, Early Harvest, Lab Tested, Cold Extracted, Green
WellEatable Organic Extra Virgin Olive Oil, 16.9 fl oz, High Polyphenol, Early Harvest, Lab Tested, Cold Extracted, Green
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$73.42
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$104.89
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Introducing the WellEatable Organic Extra Virgin Olive Oil, a premium culinary oil sourced from an artisanal family farm in Puglia, Italy. This olive oil is perfect for enhancing your dishes, providing a robust flavor that complements a variety of culinary creations.
Crafted from the finest Coratina olives, this extra virgin olive oil undergoes a meticulous cold extraction process within hours of harvest. The olives are hand-picked at the ideal ripeness, ensuring that the oil retains its high levels of antioxidants and monounsaturated fats. With a low acidity level of less than 0.20%, it is a great choice for health-conscious consumers seeking quality vegetable fats. This oil is USDA Organic certified, guaranteeing that it is free from harmful pesticides and contaminants.
Key Features:- Origin: Sourced from an artisanal organic family farm in the Italian countryside of Puglia.
- Health Benefits: Contains over 70% monounsaturated fats (Oleic Acid) and more than 1,500 mg/kg polyphenols for enhanced health benefits.
- Lab Tested: 100% clean from pesticides and contaminants, verified through comprehensive multi-residual lab tests.
- Award-Winning: Recognized with the 2025 NYIOOC Gold Award, placing it among the top olive oil producers in the prestigious Flos Olei Guide.
- Culinary Uses: Ideal for salads, grilled vegetables, meats, and as a finishing oil for various dishes, enhancing flavor and nutritional value.
- Gift-Ready: Comes with a leaflet detailing producer information and product features, making it a perfect gift for culinary enthusiasts.
- Expiration: Best if used by January 31, 2027, ensuring freshness for extended culinary enjoyment.
The WellEatable Organic Extra Virgin Olive Oil is an excellent choice for health-conscious individuals, gourmet cooks, and anyone looking to elevate their cooking with high-quality ingredients. Its rich flavor profile and health benefits make it a versatile addition to any kitchen. Enjoy the authentic taste of Italy and the peace of mind that comes with using a product that is both organic and sustainably produced.
Frequently Asked Questions
- Q: What is the size of the WellEatable Ultra High Olive Oil bottle? A: The bottle contains sixteen point nine fluid ounces of olive oil.
- Q: What are the main ingredients in WellEatable Olive Oil? A: This olive oil is made exclusively from Coratina olives, known for their high polyphenol content.
- Q: Is WellEatable Olive Oil certified organic? A: Yes, it is USDA Certified Organic, ensuring no synthetic pesticides or fertilizers were used.
- Q: How should I use WellEatable Olive Oil in cooking? A: You can use it for drizzling over salads, grilled vegetables, or as a finishing oil for various dishes.
- Q: Can I use this olive oil for cooking at high temperatures? A: Yes, it has a high smoke point of over four hundred seventy degrees Fahrenheit, making it suitable for sautéing.
- Q: Is WellEatable Olive Oil suitable for a healthy diet? A: Yes, it contains over seventy percent monounsaturated fats and high levels of antioxidants.
- Q: What is the best way to store WellEatable Olive Oil? A: Store it in a cool, dark place away from heat to maintain its quality and flavor.
- Q: How long does WellEatable Olive Oil last once opened? A: It is best used by January thirty-first, twenty twenty-seven, ensuring optimal freshness.
- Q: Can I refrigerate WellEatable Olive Oil? A: No, refrigeration can cause it to solidify and alter its flavor; store it at room temperature.
- Q: What makes WellEatable Olive Oil unique compared to others? A: It is crafted from early-harvest olives, resulting in a fresh taste with high antioxidant levels.
- Q: Is this olive oil a good gift option? A: Yes, it makes a perfect gift, whether for hosts or business purposes, due to its premium quality.
- Q: How is WellEatable Olive Oil produced? A: It is cold-extracted from hand-picked olives within hours of harvest at a family-run estate.
- Q: What kind of flavor profile does WellEatable Olive Oil have? A: It features notes of artichoke, green almonds, and a peppery finish, typical of high antioxidant oils.
- Q: What should I do if my WellEatable Olive Oil arrives damaged? A: Contact customer support for assistance with returns or replacements if the product is damaged.
- Q: Does WellEatable Olive Oil have any allergens? A: No, it is pure olive oil and does not contain common allergens like nuts or gluten.
- Q: Is there a satisfaction guarantee for WellEatable Olive Oil? A: Yes, there is a satisfaction guarantee that allows refunds within six months if not satisfied.