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- Q: What are the health benefits of Wellsley Farms Organic Tri-Color Quinoa? A: Wellsley Farms Organic Tri-Color Quinoa is a nutritious grain that is high in protein, fiber, and essential minerals like iron. Being gluten-free and non-GMO, it is ideal for health-conscious individuals looking to incorporate a versatile, nutrient-dense food into their diets.
- Q: How do I cook Wellsley Farms Organic Tri-Color Quinoa? A: To cook Wellsley Farms Organic Tri-Color Quinoa, rinse the quinoa under cold water to remove any bitterness. Combine one part quinoa with two parts water or broth in a pot, bring to a boil, then reduce to a simmer and cover. Cook for about 15 minutes or until the quinoa is fluffy and the water is absorbed.
- Q: Can I use Wellsley Farms Organic Tri-Color Quinoa in salads and bowls? A: Yes, Wellsley Farms Organic Tri-Color Quinoa is perfect for salads and grain bowls. Its unique texture and nutty flavor enhance a variety of dishes, making it a great base for fresh organic salads, hearty grain bowls, and even breakfast porridges.
- Q: Is Wellsley Farms Organic Tri-Color Quinoa allergen-free? A: Yes, Wellsley Farms Organic Tri-Color Quinoa is processed in a manner that minimizes the risk of cross-contamination, making it free from common allergens such as tree nuts, milk, and soy. This makes it a safe choice for individuals with diverse dietary needs.
- Q: How should I store Wellsley Farms Organic Tri-Color Quinoa? A: Wellsley Farms Organic Tri-Color Quinoa should be stored in a cool, dry place. The resealable bag with a zip-lock closure helps maintain freshness, allowing you to enjoy the quinoa over multiple uses without compromising its quality.