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View compareWheatland Pinto Beans Farm Fresh Mylar, Oxygen Absorber & Bucket Provide 25 Year+ Shelf Life Vegan Non-Gmo High Trust Selle
Wheatland Pinto Beans Farm Fresh Mylar, Oxygen Absorber & Bucket Provide 25 Year+ Shelf Life Vegan Non-Gmo High Trust Selle
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Regular price
$88.69
Sale price
$88.69
Regular price
$126.70
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SKU
WBGROB09KWQK4QPVendor
WheatlandProduct Type
Canned Fruits & BeansCouldn't load pickup availability
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Description
Description
About The Pintos: Wheatlands Pinto Beans Are Non-Gmo, Lab-Tested (Iso 17025 Verified!) Chemical-Free, And Family Farmed In Northern Utah And Idaho. Food Storage Recommendation: Studies Recommend 60 To 80 Lbs Of Beans And Legumes Per Adult/Per Year As Part Of A Balanced Subsistence Diet. It Is Good To Have A Variety, Of Course, But Pintos Are An Excellent Foundation Legume. Our 4-Gallon Heavy-Duty Stackable Square Buckets Are Lined With Re-Sealable Mylar Bags With Large Oxy Pack Inserts To Stay Delicious & Pest-Free For Over 25 Years! Mylar & Oxy Pack Care: The Mylar Is Heat-Sealed (Which Makes The Bag Re-Sealable). Because Its Re-Sealable You Can Snip A Corner Off The Bag, Pour Out What Youll Use In The Next Few Months, Then Quickly* Re-Seal The Mylar & Send Your Food Back Into Long-Term Storage. *Important: If Your Bag Is Left Open Over 20 Minutes, Or If You Have Opened And Re-Sealed Multiple Times Youll Want To Toss In A New Oxygen Pack Before Re-Sealing To Ensure Long-Term Freshness.Lab Tested Quality: We Lab Test All Our Foods In An Iso 17025 Lab To Ensure They Are Chemical Free. Allergens: Processed In A Plant That Handles Wheat, Eggs, Milk, Soybeans, Peanut Or Tree Nut Products.Fantastic Nutrition: Theyre A Nutrient-Rich, Low-Fat And An Excellent Source Of Protein & Fiber! One Cup Of Pinto Beans Provides More Than 20 Percent Of The Recommended Dietary Allowance Of Six Vitamins And Minerals When Cooked From Scratch (Rather Than Choosing The Canned Variety). One Cup Of Cooked Pinto Beans Provides 15 Grams Or 60% Of Your Daily Fiber (Based On A 2,000-Calorie-A-Day Diet.) Theyre An Excellent Source Of Iron, Magnesium, Manganese, Thiamin And Vitamin B-6, And Are Exceptionally High In Folate.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What is the shelf life of Wheatland Pinto Beans? A: Wheatland Pinto Beans have an impressive shelf life of over 25 years when stored properly in their Mylar bags with oxygen absorbers, ensuring long-term freshness and quality.
- Q: Are Wheatland Pinto Beans non-GMO? A: Yes, Wheatland Pinto Beans are non-GMO and are lab-tested in an ISO 17025 certified facility to ensure they are free from chemicals and additives.
- Q: How should I store Wheatland Pinto Beans once opened? A: After opening, you can reseal the Mylar bag using heat sealing methods. If you leave the bag open for more than 20 minutes, it is advisable to add a new oxygen absorber to maintain freshness.
- Q: What nutritional benefits do Wheatland Pinto Beans provide? A: Wheatland Pinto Beans are a nutrient-rich source of protein and fiber, offering over 15 grams of fiber per cooked cup and essential vitamins and minerals, making them an excellent addition to a balanced diet.
- Q: Can I sprout Wheatland Pinto Beans? A: Yes, Wheatland Pinto Beans are sproutable, allowing you to grow them for a fresh, nutrient-dense addition to your meals, especially beneficial when fresh vegetables are scarce.