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View compareWHEATLAND Wheat Berries, Non-GMO, 23 lbs, Premium Baking Quality, Chemical-Free, Emergency Food Storage
WHEATLAND Wheat Berries, Non-GMO, 23 lbs, Premium Baking Quality, Chemical-Free, Emergency Food Storage
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Regular price
$75.25
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$75.25
Regular price
$107.50
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Sold by Groceryeshop, an authorized reseller.
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California Proposition 65 Warning
Some products sold on this website may expose you to chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
www.P65Warnings.ca.gov
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
WHEATLAND Wheatland Soft White is a premium quality wheat designed for home bakers and food storage enthusiasts. This versatile grain is perfect for creating quick breads, biscuits, cakes, and noodles, making it an essential addition to any kitchen.
Our Wheatland Soft White is cultivated with care by family farmers in southern Idaho. With a protein content of 14.1%, this wheat is lab tested to ensure it is pure, chemical-free, and 100% non-GMO. The wheat is grown using sustainable practices, ensuring excellent stewardship of the land. The wheats exceptional germination makes it ideal for sprouting and juicing, providing a nutritious boost to your meals.
Key Features:- Ideal for Baking: Perfect for quick breads, biscuits, cakes, and noodles.
- High Protein Content: Contains 14.1% protein, enhancing the nutritional value of your baked goods.
- Non-GMO and Chemical-Free: Lab tested to ensure purity and free from harmful chemicals.
- Long-Term Storage: Packaged in an air-tight, re-sealable Mylar bag with oxygen inserts for a 25-year shelf life.
- Sustainable Farming: Grown by family farmers who practice responsible land stewardship.
- Versatile Use: Suitable for blending with Hard Winter wheats for yeast and sourdough breads.
- Excellent Germination: Ideal for sprouting and juicing, adding nutritional value to your diet.
This Wheatland Soft White wheat is perfect for families looking to enhance their baking experience and ensure food security through proper storage. The exceptional quality and versatility of this wheat make it suitable for both everyday cooking and long-term food preparation. By choosing Wheatland, you are supporting sustainable farming practices while providing your family with nutritious, high-quality food options.
Frequently Asked Questions
- Q: What is the weight of Wheatland Soft White Wheat Berries? A: The Wheatland Soft White Wheat Berries weighs twenty-three pounds. This quantity is ideal for emergency food storage and long-term use.
- Q: What are the ingredients in Wheatland Soft White Wheat Berries? A: The only ingredient in Wheatland Soft White Wheat Berries is pure wheat. It is non-GMO and contains no additives, ensuring a natural food option.
- Q: What are the dimensions of the packaging? A: The package dimensions are ten inches in length, ten inches in width, and fourteen point zero two inches in height. This makes it easy to store in various spaces.
- Q: How do I cook with Wheatland Soft White Wheat Berries? A: You can cook Wheatland Soft White Wheat Berries by grinding them into flour or sprouting them for added nutrition. They are versatile for baking or cooking.
- Q: Can I use these wheat berries for sprouting? A: Yes, Wheatland Soft White Wheat Berries are sproutable. They are ideal for sprouting and juicing, providing a nutritious addition to your diet.
- Q: Is Wheatland Soft White Wheat Berries suitable for baking? A: Yes, these wheat berries are suitable for baking. They have excellent baking quality, making them perfect for quick breads, biscuits, and cakes.
- Q: How should I store Wheatland Soft White Wheat Berries? A: Store Wheatland Soft White Wheat Berries in a cool, dry place. Use the airtight Mylar bags for optimal freshness and a shelf life of twenty-five years.
- Q: What is the shelf life of Wheatland Soft White Wheat Berries? A: Wheatland Soft White Wheat Berries have a shelf life of twenty-five years when stored properly in airtight conditions. This makes them a reliable emergency food source.
- Q: Do I need to use oxygen absorbers for storage? A: Yes, it's recommended to use oxygen absorbers when sealing the Mylar bags. They help maintain the freshness and prevent spoilage over the long term.
- Q: Is this product lab tested for quality? A: Yes, Wheatland Soft White Wheat Berries are lab tested for quality. They are free from chemicals and have the desired baking characteristics.
- Q: Are Wheatland Soft White Wheat Berries gluten-free? A: No, Wheatland Soft White Wheat Berries are not gluten-free. They contain gluten, making them unsuitable for those with gluten intolerance.
- Q: What makes Wheatland Soft White Wheat Berries non-GMO? A: Wheatland Soft White Wheat Berries are certified non-GMO. They are sourced from family farms that prioritize non-GMO practices for food production.
- Q: Can I return Wheatland Soft White Wheat Berries if I'm not satisfied? A: Yes, you can return Wheatland Soft White Wheat Berries if you are not satisfied. Check the specific return policy for details on how to initiate a return.
- Q: What should I do if the packaging arrives damaged? A: If the packaging arrives damaged, contact customer support immediately. They will assist you with the next steps for replacement or refund.
- Q: How do I know if the wheat is fresh after opening? A: If the wheat has an off smell or shows signs of moisture, it may not be fresh. Always check for any signs of spoilage before use.
- Q: Is there a limit to how often I can reseal the Mylar bags? A: Yes, it's important not to reseal the Mylar bags multiple times without replacing the oxygen pack. Doing so may compromise the freshness of the wheat.