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Whole Bean (Signature Roast (Medium/Dark) (5 Lb)

Whole Bean (Signature Roast (Medium/Dark) (5 Lb)

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Regular price $63.74
Sale price $63.74 Regular price $91.06
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SKU

WBGROB08XZSP2KM

Vendor

Fara Coffee

Product Type

Coffee & Tea


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Description

Roasted in Austin, Texas. Combination of medium and dark roast Nicaraguan coffee that is smooth and well-rounded with nutty flavors and a finish that is smooth and reminiscent of milk chocolate.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

Reviews

Frequently Asked Questions

  • Q: What makes the Whole Bean Signature Roast unique? A: The Whole Bean Signature Roast combines medium and dark roast Nicaraguan coffee, offering a smooth, well-rounded flavor profile with nutty notes and a finish reminiscent of milk chocolate. This blend enhances the overall coffee experience.
  • Q: Where is the Whole Bean Signature Roast coffee sourced from? A: Our Whole Bean Signature Roast is made from 100% Specialty Grade Arabica Beans sourced directly from our own farms located in the mountainous regions of Matagalpa, Nicaragua, ensuring premium quality and taste.
  • Q: Is the Whole Bean Signature Roast environmentally friendly? A: Yes, our Whole Bean Signature Roast is Rainforest Alliance Certified, indicating that it is sustainably traded and harvested, which contributes to environmental preservation and ethical farming practices.
  • Q: What is the best way to brew Whole Bean Signature Roast coffee? A: For optimal flavor, it's recommended to grind the Whole Bean Signature Roast just before brewing. You can use various brewing methods such as pour-over, French press, or drip coffee makers to enjoy its rich taste.
  • Q: How should I store Whole Bean Signature Roast coffee for freshness? A: To maintain the freshness of your Whole Bean Signature Roast, store it in an airtight container in a cool, dark place. Avoid exposure to moisture, heat, and direct sunlight to preserve its flavor and aroma.
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