Frequently Asked Questions

• Q: What are the main ingredients in the Whole Grain Amaranth Seeds? A: The main ingredient is one hundred percent natural, non-GMO whole grain amaranth seeds. These seeds are gluten-free and packed with nutrients.
• Q: What is the size of the package? A: The package contains five pounds of amaranth seeds. This size is ideal for regular use in various recipes.
• Q: Is the amaranth processed in any way? A: No, the amaranth is never polished and is pre-washed for safety. It maintains its whole grain properties.
• Q: How can I use amaranth seeds in cooking? A: You can cook amaranth seeds by boiling them in water or broth for about twenty minutes. They can be used in salads, soups, or as a side dish.
• Q: Can I eat amaranth seeds raw? A: Yes, you can consume amaranth seeds raw, but cooking enhances their flavor and digestibility. They can also be used in smoothies.
• Q: Is this amaranth suitable for a vegan diet? A: Yes, the amaranth seeds are a perfect vegan choice. They contain no animal products and are certified organic.
• Q: What is the best way to store amaranth seeds? A: Store the amaranth seeds in a cool, dry place. Keeping them in a resealable bag helps maintain freshness.
• Q: How long can I keep amaranth seeds before they expire? A: When stored properly, amaranth seeds can last up to two years. Check the packaging for specific expiration dates.
• Q: Is this product free from allergens? A: Yes, the amaranth seeds are free from common allergens like gluten, dairy, and soy. They are also egg and fish free.
• Q: How does amaranth compare to other grains? A: Amaranth is more nutritious than many refined grains. It is higher in protein and fiber while retaining its natural nutrients.
• Q: Is this product ethically sourced? A: Yes, the amaranth seeds are sourced from fair trade practiced growers. This ensures ethical farming practices.
• Q: What are the health benefits of eating amaranth? A: Amaranth is rich in protein, fiber, micro-nutrients, and antioxidants. It supports digestive health and provides sustained energy.
• Q: Can I use amaranth seeds as a thickener? A: Yes, amaranth can be used as a thickener in soups or sauces. It adds nutritional value along with its thickening properties.
• Q: Is there any added sugar in the amaranth seeds? A: No, the amaranth seeds contain no added sugars. They are a natural and healthy food choice.
• Q: Are there any artificial flavors in this product? A: No, the amaranth seeds are free from artificial flavors and colors. They are a pure, natural product.