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View compareWild Dried Porcini Mushrooms - Boletus Edulis, 3 Oz.
Wild Dried Porcini Mushrooms - Boletus Edulis, 3 Oz.
Hurry! Only left 10 in stock
Regular price
$19.88
Sale price
$19.88
Regular price
$28.40
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SKU
WBGROB07HYPN74MVendor
G GT LEAFProduct Type
Cooking SpicesCouldn't load pickup availability
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Description
Description
Wild foraged Procini Mushroom (Boletus Edulis) from the western Canadian mountains. 3oz per pack, these Porcini are perfect for any stews and soups. Just give it a quick rinse under cold water, and they are ready to be added to stews or soups. Or you can re-hydrate in cold water for 15 minutes and squeeze out the water before using.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What are Wild Dried Porcini Mushrooms? A: Wild Dried Porcini Mushrooms (Boletus Edulis) are foraged mushrooms from the western Canadian mountains, known for their rich flavor and versatility in cooking. They are perfect for enhancing the taste of stews, soups, and sauces.
- Q: How do I prepare Dried Porcini Mushrooms for cooking? A: To prepare Dried Porcini Mushrooms, simply rinse them under cold water to remove any debris. You can also rehydrate them by soaking in cold water for about 15 minutes, then squeeze out the excess water before adding them to your dishes.
- Q: Are there any preservatives in these Porcini Mushrooms? A: No, our Wild Dried Porcini Mushrooms contain absolutely no preservatives. They are 100% natural and dried at low temperatures to maintain their authentic flavor and quality.
- Q: Can I use Dried Porcini Mushrooms in pasta dishes? A: Yes, Dried Porcini Mushrooms are excellent for use in pasta dishes. Their intense flavor adds depth to sauces and can even be used as a filling for pasta, making your meals more delicious.
- Q: How do I store Dried Porcini Mushrooms after opening? A: After opening, store Dried Porcini Mushrooms in an airtight container in a cool, dry place to preserve their flavor and quality. Proper storage will ensure they remain fresh for future use.