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Wild Planet's wild and sustainably harvested Sockeye Salmon has a deliciously rich flavor and is loaded with Omega-3 oils. The boneless, skinless cuts of salmon are cooked and canned with sea salt to preserve the natural flavor without the addition of any liquid or oil. Perfect for salads, sandwiches, and other recipes, Wild Pacific Sockeye Salmon is a delicious way to boost your Omega-3 intake in the off season, when the Salmon aren't running.Wild Planet adheres to the highest standards of sustainability possible, and each product in their line is carefully researched according to the reports generated by leading environmental organizations. Wild Planet Wild Pacific Sockeye Salmon is certified OU Kosher Parve and MSC Certified.
Frequently Asked Questions
- Q: What is the size of the Wild Planet Wild Sockeye Salmon packaging? A: The packaging contains six ounces of Wild Sockeye Salmon. This size is perfect for single servings or light meals.
- Q: What are the main ingredients in Wild Planet Wild Sockeye Salmon? A: The main ingredient is wild caught sockeye salmon, packed in its natural juices. No preservatives or artificial ingredients are used.
- Q: What are the dimensions of the Wild Planet Wild Sockeye Salmon can? A: The can measures approximately three point thirty-nine inches in length, one point seventy-five inches in width, and three point thirty-nine inches in height.
- Q: How do I prepare Wild Planet Wild Sockeye Salmon? A: Simply open the can and enjoy the salmon straight from it. You can also add it to salads, sandwiches, or pasta for added flavor.
- Q: Can I eat Wild Planet Wild Sockeye Salmon straight from the can? A: Yes, it is fully cooked and ready to eat straight from the can. This makes it a convenient option for quick meals.
- Q: What are some ways to serve Wild Planet Wild Sockeye Salmon? A: You can serve it on whole grain crackers, in sandwiches with dill and sour cream, or as savory salmon cakes.
- Q: How should I store Wild Planet Wild Sockeye Salmon after opening? A: Store any unused salmon in an airtight container in the refrigerator. It is best consumed within three days after opening.
- Q: What is the shelf life of Wild Planet Wild Sockeye Salmon? A: Unopened cans of Wild Planet Wild Sockeye Salmon can last for up to five years. Always check the expiration date on the can for safety.
- Q: Is Wild Planet Wild Sockeye Salmon gluten-free? A: Yes, Wild Planet Wild Sockeye Salmon is gluten-free. It contains no gluten or wheat ingredients, making it suitable for gluten-sensitive diets.
- Q: Is Wild Planet Wild Sockeye Salmon a healthy choice? A: Yes, it is a healthy choice, providing an average of four hundred seventy milligrams of EPA and DHA Omega 3 per two ounce serving.
- Q: How does Wild Planet Wild Sockeye Salmon compare to farmed salmon? A: Wild Planet Wild Sockeye Salmon is caught in the wild, offering a richer flavor and better nutritional profile than many farmed salmon options.
- Q: Is the salmon in Wild Planet Wild Sockeye Salmon sustainably sourced? A: Yes, Wild Planet sources its salmon sustainably from the pristine waters of the Pacific Northwest, ensuring environmental responsibility.
- Q: Can I use Wild Planet Wild Sockeye Salmon in recipes? A: Absolutely, it can be used in various recipes including salads, pastas, and spreads, adding a nutritious boost to your meals.
- Q: What should I do if the can of Wild Planet Wild Sockeye Salmon is damaged? A: If the can is damaged or bulging, do not consume it. Contact the retailer for a replacement or refund.
- Q: Where is Wild Planet Wild Sockeye Salmon produced? A: Wild Planet Wild Sockeye Salmon is processed in the United States, specifically from the cold waters of the Pacific Northwest.

