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Wildly Organic Refined Coconut Oil 128 Fl Oz, 1 Gallon - Organic, Non-Gmo, Vegan, Rbd, Mct, No Coconut Flavor Or Aroma (Neutral

Wildly Organic Refined Coconut Oil 128 Fl Oz, 1 Gallon - Organic, Non-Gmo, Vegan, Rbd, Mct, No Coconut Flavor Or Aroma (Neutral

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Regular price $75.30
Sale price $75.30 Regular price $107.57
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SKU: WBGROB01M72E3P4
UPC: 898392000254
Brand: Wildly Organic
Product Type: Oils

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Description

The #1 Keto Refined Coconut Oil - Refined, Or Expeller Pressed Coconut Oil, From Wildly Organic Is A Flavorless, High-Quality, Ultra-Clean, Supreme, Certified Organic Coconut Oil As An Economical Choice For Cooking. - This Oil Is Mechanically Expressed Without The Use Of Solvents Or Chemicals Of Any Kind. It Is An Excellent Quality Food-Grade Coconut Oil That Is Not Hydrogenated And Contains No Trans Fatty Acids. This Expeller Pressed, Refined Coconut Oil Has A Neutral Flavor Yet Contains The Same Medium-Chain Fatty Acids As Virgin Coconut Oil. Although This Organic Coconut Oil Is Less Expensive Than Virgin Coconut Oil, You Will Not Find It Lacking In Quality Or Standards. Among Refined Coconut Oils, There Are None That Are Cleaner, Clearer, Or Of Higher Quality Anywhere In The World. This Oil, Until Discovered By Wildly Organic, Was Only Marketed To Expensive, High-End Restaurants And Bakeries In Europe. For Use In Making Flaky Pastries, Crusts And Baked Goods This Oil Supersedes All Other Oils. - How Is It Made - The Organic Coconuts Are Opened And Quickly Dried. These Dried Coconuts Are Then Mechanically Pressed To Remove The Oil. No Chemical Solvents Are Used At Any Time During The Process. Any Free Fatty Acids In The Oil Are Removed. The Oil Is Run Through Diatomaceous Earth And Is Then Steam Distilled. This Yields A Pure, Uncontaminated Coconut Oil Which Is Commonly Sold As Expeller Pressed Coconut Oil; However, To Become The Ultra-Clean Oil Sold Here, It Then Travels To The Netherlands Where It Is Filtered And Cleaned Further. The Resulting Clear, Delicious Oil Is The Creme De La Creme Of Expeller Pressed Coconut Oil. Our Coconut Oil For Cooking Is Now The Envy Of Chefs And Bakers All Over The World. Wildly Organic Customers And Staff Have Fallen In Love With It!

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

Frequently Asked Questions

  • Q: What are the benefits of using refined coconut oil for cooking? A: Refined coconut oil is a versatile cooking oil that has a neutral flavor, making it an excellent substitute for canola oil and other vegetable oils. It is rich in medium-chain triglycerides (MCTs), which can help boost metabolism and endurance. Additionally, it is a non-GMO, vegan option that is free from trans fats, making it a healthier choice for your cooking needs.
  • Q: Is the Wildly Organic refined coconut oil suitable for baking? A: Yes, Wildly Organic refined coconut oil is perfect for baking. Its flavorless nature allows it to be used in a variety of baked goods without altering their taste. Whether you're making flaky pastries or rich cakes, this coconut oil provides the necessary moisture and texture.
  • Q: How is Wildly Organic refined coconut oil processed? A: Wildly Organic refined coconut oil is mechanically pressed from dried organic coconuts without the use of solvents or chemicals. It undergoes a double cleaning process, which includes steam distillation, resulting in a pure and ultra-clean oil that maintains the beneficial properties of coconut oil.
  • Q: Can I use refined coconut oil for skin and hair care? A: Absolutely! Refined coconut oil can be used as a moisturizer for skin and a conditioning treatment for hair. Its high-quality, non-greasy formula makes it suitable for various beauty applications, providing hydration and nourishment without any coconut flavor or aroma.
  • Q: What is the shelf life of Wildly Organic refined coconut oil? A: Wildly Organic refined coconut oil has a long shelf life due to its stable properties. When stored in a cool, dark place and kept in its BPA-free container, it can last for up to two years without compromising its quality.
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