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The sweet possibilities are endless with these easy-melt vanilla flavored lavender wafers. Use them to dip strawberries, drizzle them on pretzels or mold into shaped candies. They can also be used to decorate cakes, cookies and cupcakes, because everything's better when it's covered in candy.
Frequently Asked Questions
- Q: What are Wilton Lavender Candy Melts used for? A: Wilton Lavender Candy Melts can be used for a variety of sweet treats, including dipping strawberries, drizzling over pretzels, molding into shaped candies, and decorating cakes, cookies, and cupcakes.
- Q: How should I store Wilton Lavender Candy Melts? A: To maintain their consistency, store Wilton Lavender Candy Melts in a cool, dry place away from humidity. If they melt in the bag due to warmer temperatures, simply follow the package directions to restore them.
- Q: Can I use these Candy Melts for cake pops? A: Yes, Wilton Lavender Candy Melts are perfect for making cake pops, as well as cookies and molded candies using Wilton molds.
- Q: What should I do if the Candy Melts are too thick? A: If the Candy Melts become too thick or lose their consistency, add 2 teaspoons of vegetable shortening per 12 oz. of candy and mix well to achieve a smoother texture.
- Q: Are Wilton Lavender Candy Melts allergen-free? A: No, Wilton Lavender Candy Melts contain milk and soy, and they are made on equipment that also processes wheat, peanuts, eggs, and tree nuts. Please check the label if you have allergies.

