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Winter Spiced Cocoa Premium Bacon Jerky

Winter Spiced Cocoa Premium Bacon Jerky

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Regular price $12.99
Sale price $12.99 Regular price
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SKU: BN-WSC-2
Brand: Cedar Valley Cuts
Product Type: Bacon Jerky

Sold by Groceryeshop, an authorized reseller.

Size: 2.0oz - Snack Size
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Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.


Product Description

Indulge in the cozy magic of winter with Cedar Valley Cuts Premium Bacon Jerky: Winter Spiced Cocoa — a rich, decadent twist on our beloved thick-cut bacon jerky, crafted to capture the comforting essence of the season.

Every crisp-yet-chewy strip begins with slow-dried, double-smoked premium bacon, infused with a handcrafted blend of cocoa, warm spices, and subtle sweetness that transforms each bite into an experience worthy of fireside snacking.

  • Cozy Cocoa Indulgence:
    Velvety cocoa and a hint of pure vanilla bring a luxurious, dessert-like richness that pairs beautifully with the natural smokiness of the bacon.
  • Warm Winter Spice:
    A perfectly balanced blend of cinnamon, nutmeg, and clove evokes the familiar comfort of a winter evening, creating a smooth, aromatic depth with every chew.
  • Sweet & Savory Perfection:
    A gentle kiss of brown sugar ties it all together — the sweetness accentuating the salty, smoky bacon in an irresistible harmony.
  • A Seasonal Favorite:
    Crafted for those who crave something extraordinary, this limited-edition flavor delivers nostalgia, warmth, and gourmet indulgence in one unforgettable bite.

Wrap yourself in the taste of the season.

Elevate your snack. Taste the Cedar Valley Cuts difference.

Ingredients: Bacon, Brown Sugar, Cocoa Powder, Maple Syrup, Vanilla Extract, Cinnamon, Nutmeg, Clove, Black Pepper, Sea Salt.

Nutritional information per 1 ounce serving:
Calories, 90 to 140; Total Fat, 4 to 8 grams; Saturated Fat, 1.5 to 3.5 grams; Trans Fat, 0 grams; Cholesterol, 20 to 40 milligrams; Sodium, 380 to 720 milligrams; Total Carbohydrates, 6 to 14 grams; Dietary Fiber, 0 grams; Total Sugars, 4 to 10 grams; Protein, 7 to 11 grams.

Percent Daily Values (based on a 2,000 calorie diet): Total Fat, 5 to 12%; Saturated Fat, 6 to 17%; Cholesterol, 6 to 13%; Sodium, 16 to 31%; Total Carbohydrates, 2 to 5%; Dietary Fiber, 0%; Total Sugars, —; Protein, 14 to 22%; Vitamin A, 0 to 2%; Vitamin C, 0 to 2%; Calcium, 0 to 2%; Iron, 2 to 6%.

Please note that this is a general guideline and not based on laboratory analysis.

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