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View compareWoori Cham Sauce Korean Bbq Soy Sauce, #1 Steak Sauce In Korea, Magic Sauce For Korean Bbq, Kalbi, Bulgogi, And Pickles, (10.6Oz
Woori Cham Sauce Korean Bbq Soy Sauce, #1 Steak Sauce In Korea, Magic Sauce For Korean Bbq, Kalbi, Bulgogi, And Pickles, (10.6Oz
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$23.53
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$23.53
Regular price
$33.61
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SKU
WBGROB09G954Y6FVendor
Woori Cham SauceProduct Type
Sauces & MarinadesCouldn't load pickup availability
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Description
Description
Delicious Recipe Green Onion Bulgogi Ingredients 300G Of Pork (Shoulder Meat), 100G Of Woori Cham Sauce, Green Onion, Shiitake Mushroom, Sliced Green Onions How To Make 1. Put Pork Into A Bowl And Add The Woori Cham Sauce And Marinade It For 30 Minutes. 2. Prepare Onions, Green Onions, And Shiitake Mushroom By Slicing Them Thinly. 3. Add Marinated Port To The Heated Pan And Cook It Until The Color Turns Brown. 4. Add The Prepared Vegetables And Stir-Fry Again. Use A Torch To Add Smokiness. 5. Add Woori Cham Sauce To Sliced Green Onions And Mix Well. Finish By Plating It Together With Meat. Pickled Vegetables Ingredients Radish, Cucumber, Green And Red Chili Peppers, Chives, Onions, Woori Cham Sauce How To Make 1. Please, Sterilize Glass Jar With Boiling Water Beforehand. 2. Dice Radish, Cucumber, Onion, Slice Green And Red Chili Peppers. 3. Cut The Roots Of The Chives Into 4~5Cm Size. 4. Fill Up The Jar With The Vegetables, And Lastly Put In Sliced Chives. 5. Pour In Woori Cham Sauce Up To The Brim. 6. Cover With Lid, Keep In Refrigerator For 24 Hours And The Recipe Is Complete!
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What is Woori Cham Sauce and how is it used in Korean BBQ? A: Woori Cham Sauce is a popular Korean BBQ soy sauce known as the #1 steak sauce in Korea. It enhances the flavor of grilled meats, making it perfect for dipping or marinating dishes like bulgogi and kalbi.
- Q: Can Woori Cham Sauce be used for vegetable dishes? A: Yes, Woori Cham Sauce is also an excellent choice for vegetable dishes. Its unique sweet and sour flavor complements various vegetables, making it a great addition to side dishes or salads.
- Q: How do I use Woori Cham Sauce for marinating meat? A: To marinate meat with Woori Cham Sauce, simply mix the sauce with your chosen meat (like pork or beef) and let it sit for at least 30 minutes before cooking. This helps to enhance the meat's tenderness and flavor.
- Q: What recipes can I try with Woori Cham Sauce? A: You can use Woori Cham Sauce in various recipes, including Green Onion Bulgogi, where it is used to marinate pork, and pickled vegetables, where it adds flavor to radishes, cucumbers, and peppers.
- Q: Is Woori Cham Sauce gluten-free? A: The ingredients in Woori Cham Sauce may vary, so it's important to check the label for gluten-free certification if you have dietary restrictions. However, traditional soy sauces often contain gluten.