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Xochitl Mexican Style Tortilla Chips, No Salt, 16 Oz

Xochitl Mexican Style Tortilla Chips, No Salt, 16 Oz

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Regular price $14.75
Sale price $14.75 Regular price $21.07
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SKU

WBGROB0078DRX2A

Vendor

Xochitl

Product Type

Chips & Crisps


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Description

0 G Trans Fat. Gluten Free. Certified Gluten-Free. Naturally Cholesterol Free. Non-Gmo Project Verified. Nongmoproject.Org. We Use Only The Best Non-Gmo Verified Corn And Organic Non-Hydrogenated Oils, Selected For Their Unique Flavors And Characteristics. We Invite You To Try Our Totopos Do Maiz (Corn Chips) With Any Of Our Salsas. And Experience The Ancient Flavors That Have Been Carefully Recreated From Aztec And Mayan Recipes. Xochitl Means Flower In Nahuatl, The Language Of The Aztecs. Taste And Enjoy The Tradition. At Xochitl, Our Mission Has Always Been To Provide The Finest Products And Flavors Made From Authentic Ancient Recipes. The Aztecs Steeped Kernels Of Corn In Lime Overnight And Ground Them With Large Stones To Create A Dough Called Nixtamal, Which They Used To Make Tortillas. Hundreds Of Years Later, Our Totopos De Maiz. (Corn Chips) Are Oven-Baked And Quick Fried To Perfection, Creating The Deliciously Thin And Crispy Chips That You Are About To Enjoy. We Care For Our Customers And Their Families, Which Is Why We Use The Highest Quality Ingredients And Non-Hydrogenated Oils. Try These Corn Chips With Any Of Our Salsas And Experience The Flavors Of Ancient Cooking. Xo Thin. Xo Crisp. Xo Good. Xochitl. No Preservatives. Www.Salsaxochitl.Com. Fb.Com/Xochitlchips. Visit Us At Www.Salsaxochitl.Com. Or Fb.Com/Xochitlchips. For Suggestions Or Comments Please Email Info(At)Salsaxochitl.Com.

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Frequently Asked Questions

  • Q: What makes Xochitl tortilla chips different from other brands? A: Xochitl tortilla chips are made using authentic, ancient Aztec recipes that involve steeping kernels of corn in lime and grinding them to create a unique dough called Nixtamal. This traditional process, combined with high-quality Non-GMO ingredients, results in deliciously thin and crispy chips with a homemade flavor.
  • Q: Are Xochitl tortilla chips gluten-free? A: Yes, Xochitl tortilla chips are certified gluten-free, making them a great snack option for those with gluten sensitivities or celiac disease.
  • Q: How should I store Xochitl tortilla chips for freshness? A: To maintain the freshness and crispiness of Xochitl tortilla chips, store them in a cool, dry place in an airtight container after opening. This helps to prevent them from becoming stale.
  • Q: Can I eat Xochitl tortilla chips on a special diet? A: Absolutely! Xochitl tortilla chips contain 0 grams of trans fat, are cholesterol-free, and are made with organic non-hydrogenated oils. They are suitable for many special diets, including vegan and vegetarian.
  • Q: What are some popular ways to enjoy Xochitl tortilla chips? A: Xochitl tortilla chips are versatile and can be enjoyed on their own or paired with various dips and salsas. They make a great addition to nachos, can be used as a crunchy topping for salads, or served alongside soups and stews.
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