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Introducing the Ya Oaxaca Mole Rojo Sauce, a traditional Mexican sauce that elevates your culinary creations with its vibrant flavors. Perfect for those looking to enhance their meals, this sauce is crafted from a blend of smoked and dried chiles, Oaxacan ripe tomatoes, and a touch of house-made chocolate, making it an excellent choice for a variety of dishes.
The Mole Rojo Sauce is designed to be versatile and easy to use. Simply shake well before each use to ensure a perfect blend. Heat the mole in a saucepan until it reaches a consistency that coats the back of a spoon. You can adjust the thickness by adding water or stock as needed. This sauce pairs wonderfully with chicken, pork, beef, or vegetables, making it suitable for a range of dietary preferences. Enjoy it warm over your favorite protein or as a flavorful addition to roasted vegetables.
Key Features:- Authentic flavor profile featuring a blend of smoked and dried chiles.
- Crafted with Oaxacan ripe tomatoes and a small amount of house-made chocolate.
- Vegan, Gluten-Free, and Non-GMO, catering to various dietary needs.
- Easy to prepare; just heat and serve for a quick meal enhancement.
- Perfect for pairing with a variety of proteins and vegetables, including beef, pork, fish, cauliflower, carrots, and zucchini.
- Inspired by the culinary expertise of chef Susana Trilling, with recipes passed down for generations.
- Convenient size of 15.5 cm x 13.6 cm x 29.6 cm, ideal for kitchen storage.
This Mole Rojo Sauce is ideal for home cooks, busy professionals, and anyone looking to explore authentic Mexican cuisine. Its rich flavors and versatile applications make it a must-have in your pantry, allowing you to create delicious meals with ease. Experience the taste of Oaxaca and bring a touch of tradition to your dining table with Ya Oaxaca Mole Rojo Sauce.
Frequently Asked Questions
- Q: What ingredients are in Ya Oaxaca Mole Sauce? A: Ya Oaxaca Mole Sauce contains a blend of smoked and dried chiles, Oaxacan ripe tomatoes, and house-made chocolate. This combination creates a bold, picante flavor that's perfect for various dishes.
- Q: How large is the Ya Oaxaca Mole Sauce package? A: The package size of Ya Oaxaca Mole Sauce is twelve ounces.
- Q: Is Ya Oaxaca Mole Sauce gluten-free? A: Yes, Ya Oaxaca Mole Sauce is gluten-free. It is also vegan and non-GMO, making it suitable for various dietary preferences.
- Q: How do I use Ya Oaxaca Mole Sauce? A: To use Ya Oaxaca Mole Sauce, shake well before use and heat in a saucepan until it coats the back of a spoon. You can add water or stock as needed for desired consistency.
- Q: What dishes can I make with Ya Oaxaca Mole Sauce? A: You can use Ya Oaxaca Mole Sauce on enchiladas, tacos, nachos, and tortillas. It's versatile and can enhance both meat and vegetable dishes.
- Q: Are there any cooking tips for using this mole sauce? A: Yes, Ya Oaxaca Mole Sauce is great with poached, roasted, or grilled meats, as well as vegetables like cauliflower, carrots, or zucchini for a vegan option.
- Q: How should I store Ya Oaxaca Mole Sauce? A: Store Ya Oaxaca Mole Sauce in a cool, dry place. After opening, keep it refrigerated and use it within a few weeks for the best flavor.
- Q: Does Ya Oaxaca Mole Sauce have a shelf life? A: Yes, unopened Ya Oaxaca Mole Sauce has a shelf life of several months. Check the package for specific expiration dates.
- Q: Can I freeze Ya Oaxaca Mole Sauce? A: Yes, you can freeze Ya Oaxaca Mole Sauce. For best results, transfer it to an airtight container before freezing.
- Q: Is Ya Oaxaca Mole Sauce suitable for vegans? A: Yes, Ya Oaxaca Mole Sauce is suitable for vegans. It contains no animal products and is crafted with plant-based ingredients.
- Q: How does Ya Oaxaca Mole Sauce compare to other mole sauces? A: Ya Oaxaca Mole Sauce is unique due to its blend of smoked and dried chiles and house-made chocolate, offering a bold flavor that stands out from many other mole sauces.
- Q: Is this mole sauce spicy? A: Yes, Ya Oaxaca Mole Sauce has a bright picante flavor, blending spices and chiles for a bold taste experience.
- Q: What is the best way to serve this mole sauce? A: Ya Oaxaca Mole Sauce is best served warm over your choice of proteins or vegetables. It complements dishes like chicken, pork, or grilled fish.
- Q: Can I use Ya Oaxaca Mole Sauce in vegetarian recipes? A: Yes, Ya Oaxaca Mole Sauce works well in vegetarian recipes, especially with roasted or grilled vegetables.
- Q: What should I do if the sauce separates? A: If Ya Oaxaca Mole Sauce separates, simply shake well before use. Separation is natural due to its ingredients.

