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Yamasan Kyoto Uji Japanese Nori Tsukudani Simmered Seaweed Paste, Umami And Sweet, Vegan, Low Fat, Versatile Condiment For Toppi

Yamasan Kyoto Uji Japanese Nori Tsukudani Simmered Seaweed Paste, Umami And Sweet, Vegan, Low Fat, Versatile Condiment For Toppi

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Regular price $19.38
Sale price $19.38 Regular price $27.69
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SKU

WBGROB0DTHF37S8

Product Type

Baking Spices


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Description

Nori Tsukudani Is A Traditional Japanese Condiment Made By Boiling Seaweed In Soy Sauce, Raw Sugar, Mirin, Etc. The Soft, Smooth Paste Has A Rich Umami And Sweet Flavor And Is Delicious Eaten As Is Or As A Seasoning For A Variety Of Dishes.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What is Nori Tsukudani and how is it made? A: Nori Tsukudani is a traditional Japanese condiment made by boiling premium seaweed in a mixture of soy sauce, raw sugar, and mirin. This process results in a smooth paste that retains a rich umami and sweet flavor, making it a versatile addition to various dishes.
  • Q: How can I use Nori Tsukudani in my cooking? A: Nori Tsukudani is incredibly versatile; it can be used as a topping for rice, mixed into pasta, or as a seasoning for dishes like udon, risotto, and salad. It also pairs well with tofu, natto, pizza, and can be enjoyed as a dipping sauce when mixed with mayonnaise or olive oil.
  • Q: Is Nori Tsukudani suitable for vegans? A: Yes, Nori Tsukudani is completely vegan and preservative-free, making it a great choice for those following a plant-based diet.
  • Q: What are the health benefits of Nori Tsukudani? A: Nori Tsukudani is low in fat and packed with umami flavors, thanks to its rich content of glutamic acid, inosinic acid, and guanylic acid. These components contribute to its unique taste and can enhance the overall flavor of your meals without the need for additional unhealthy seasonings.
  • Q: Does Nori Tsukudani contain any allergens or hazardous materials? A: While Nori Tsukudani is generally safe, it may expose you to lead, which is known to the State of California to cause reproductive harm. For more information, you can check the warning at www.P65Warnings.ca.gov. Always check the label for any specific allergen information.
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