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A grassy, herbal tea with a real kick of caffeine.
Yerba mate is a traditional South American tea with a grassy, herbal flavor. We love it iced with a little sugar and lime, or hot with a little cream and sugar.
Flavor notes: grassy, herbal, earthy
Ingredients: yerba mate
Allergens: made in a facility that handles tree nuts.
Caffeine: high (still less than a cup of coffee)
How to Brew
- Hot: Steep 3 to 5 g (about 1 heaping teaspoon) in 8 oz of 200°F water for 4 to 5 minutes.
- Iced: Steep 2 heaping teaspoons (about 8 g) in 5 oz of 200°F water for 4 to 5 minutes, then strain into a 16 oz cup filled with ice.
Size
Pouch (85 g, about 21 cups)
Storage
Up to 24 months in an airtight, light-safe container.
Questions
Does it have caffeine?
Yes. It has high caffeine, still less than a cup of coffee.
How should I drink it?
Iced with sugar and lime, or hot with cream and sugar.
How many cups does a pouch make?
About 21, or 17 to 28 depending on strength.

