You will not be allowed to compare more than 4 products at a time
View compareYUHO Organic Black Vinegar Organic Cereals Fermentation Chinkiang Vinegar USDA EU Organic, Less Salt, Kosher, No Artificial Add,
YUHO Organic Black Vinegar Organic Cereals Fermentation Chinkiang Vinegar USDA EU Organic, Less Salt, Kosher, No Artificial Add,
Hurry! Only left 10 in stock
Regular price
$19.74
Sale price
$19.74
Regular price
$28.20
Unit price
per
Shipping calculated at checkout.
Sold by Groceryeshop, an authorized reseller.
Couldn't load pickup availability
Guarantee safe and secure checkout
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
YUHO ORGANIC CHINKIANG VINEGAR Ingredients: Mineral water, organic sorghum, organic rice, organic wheat, salt. The organic ingredients of rice, sorghum, and wheat were selected from Horqin Organic Farm, where the soil, air, and water is under strictly monitored. The brewing water acquired from the Aershan Mountains for its volcanic spring water which is below 50? all year round, clean, and rich in minerals. The manufacture follows the craftsmanship of the Japanese technical, pure grain brewing without acetic acid, presents the perfect sour and sweet.
Frequently Asked Questions
- Q: What ingredients are used in YUHO Organic Black Vinegar? A: YUHO Organic Black Vinegar contains mineral water, organic sorghum, organic rice, organic wheat, and salt. These organic ingredients are sourced from Horqin Organic Farm, ensuring high quality.
- Q: How big is the bottle of YUHO Organic Black Vinegar? A: The bottle contains ten point fourteen fluid ounces or three hundred milliliters of vinegar. This size is perfect for various cooking needs.
- Q: Is YUHO Organic Black Vinegar gluten-free? A: No, YUHO Organic Black Vinegar is not gluten-free. It is made with organic wheat, which contains gluten.
- Q: How can I use YUHO Organic Black Vinegar in cooking? A: You can use YUHO Organic Black Vinegar in a variety of dishes. It is great for drizzling on soups, stir-fried vegetables, and marinades for meats.
- Q: Can YUHO Organic Black Vinegar be used in dressings? A: Yes, it can be used in salad dressings. Its unique flavor enhances the taste of salads and other dishes.
- Q: Is YUHO Organic Black Vinegar suitable for pickling? A: Yes, it is suitable for pickling. The vinegar's flavor profile complements various pickled vegetables.
- Q: How should I store YUHO Organic Black Vinegar? A: Store YUHO Organic Black Vinegar in a cool, dark place. Ensure the cap is tightly sealed to preserve its quality.
- Q: What is the shelf life of YUHO Organic Black Vinegar? A: YUHO Organic Black Vinegar has a shelf life of approximately two years when stored properly. Always check the bottle for specific expiration details.
- Q: Can I refrigerate YUHO Organic Black Vinegar? A: No, refrigeration is not necessary for YUHO Organic Black Vinegar. It can be stored at room temperature.
- Q: Is YUHO Organic Black Vinegar kosher certified? A: Yes, it is kosher certified. This means it meets the dietary guidelines of Jewish law.
- Q: How does YUHO Organic Black Vinegar compare to other vinegars? A: YUHO Organic Black Vinegar is crafted from organic ingredients and has a unique flavor profile, setting it apart from regular white or apple cider vinegar.
- Q: Is YUHO Organic Black Vinegar suitable for vegan diets? A: Yes, it is suitable for vegan diets. All ingredients used are plant-based and organic.
- Q: Can I use YUHO Organic Black Vinegar for marinating meats? A: Yes, it is excellent for marinating meats. The vinegar enhances flavors and helps tenderize the meat.
- Q: What dishes pair well with YUHO Organic Black Vinegar? A: YUHO Organic Black Vinegar pairs well with dumplings, stir-fried vegetables, and pork belly dishes, enhancing their taste.
- Q: What type of vinegar is YUHO Organic Black Vinegar? A: YUHO Organic Black Vinegar is a type of Chinkiang vinegar, known for its rich flavor and dark color.