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Yupik Organic Millet Flour, 2.2 Lb (35.2 Oz), Gluten-Free, Non-Gmo, Kosher, Vegan, Raw, Salt-Free, Plant-Based Protein, Source O

Yupik Organic Millet Flour, 2.2 Lb (35.2 Oz), Gluten-Free, Non-Gmo, Kosher, Vegan, Raw, Salt-Free, Plant-Based Protein, Source O

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Regular price $25.59
Sale price $25.59 Regular price $36.56
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SKU

WBGROB07TTNDCFG

Vendor

Yupik

Product Type

Rice & Grains


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Description

Yupiks Organic Ground Millet Is Made From Finely Milled Millet Seeds. Ground Millet Can Replace Up To 25% Of Flour In Recipes. Mildly Nutty In Flavor, Ground Millet Is Ideal For Adding To Baked Goods, Batters, And More.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What are the health benefits of using Yupik Organic Millet Flour? A: Yupik Organic Millet Flour is a nutritious option that is gluten-free, non-GMO, and rich in plant-based protein, fiber, and iron. It has a low glycemic index, making it a great choice for those looking to maintain stable blood sugar levels.
  • Q: Can I use Yupik Organic Millet Flour for baking? A: Yes, Yupik Organic Millet Flour can be used in baking. It can replace up to 25% of regular flour in recipes, adding a mildly nutty flavor to your baked goods, batters, and more.
  • Q: Is Yupik Organic Millet Flour suitable for vegan diets? A: Absolutely! Yupik Organic Millet Flour is certified vegan, making it an excellent choice for those following plant-based diets.
  • Q: How should I store Yupik Organic Millet Flour to maintain its freshness? A: To maintain the freshness of Yupik Organic Millet Flour, store it in a cool, dry place in an airtight container. This will help prevent moisture and contaminants from affecting the flour.
  • Q: What dishes can I make with Yupik Organic Millet Flour? A: Yupik Organic Millet Flour is versatile and can be used to create a variety of dishes including breads, pancakes, muffins, side dishes, salads, and soups, enhancing both flavor and nutritional value.
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