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(?The White Grains On The Surface Are Edible Oblaat Powder, And You Can Eat Safely.) Softly & Delicately Chewy Mochi Candy! Just One Bite Gives You Finely Refreshing Aroma Of Japanese Yuzu Citrus. Not Too Sweet, Pleasantly Delicate Flavor. By Refrigerating Or Freezing, You Can Also Enjoy Harder Chewy Texture Of Kanten Seaweed Agar. Instead Of Using Rice Or Wheat Powder, Or Animal Gelatin, Mixing Plant-Based Kanten Seaweed Powder Which Has Much Dietary Fiber And Is One Of The Most Essential Ingredients For Japanese Traditional Sweets Culture. You Can Healthily Enjoy Its Unique Gooey Texture Of Japanese Kanten Mochi Candy. Using The Branded Kito Yuzu 100%. Kito Yuzu Is An Original Brand Yuzu Of Tokushima Prefecture, And Popular For Its Distinctively Refreshing Aroma. Because Not Only The Highly Aromatic Peel, But Also Its Pleasantly Sour Fresh Juice Are Fully Blended Without Using Any Aroma Chemical, You Can Find Natural Flavor Of Japanese Traditional Citrus. Bite-Size, Individually Wrapped Japanese Mochi Candy. You Can Bring Japanese Seasonal Aroma Anywhere. In Order To Make The Texture Soft & Delicate, Japanese Craftsmen Coat The Mochi In Oblaat Powder By Hands. Yuzu Turns Vivid Yellow And Gets Pleasant Aroma During Winter, Letting Japanese People Eyes & Nose Take Much Delight. Going Very Well With Japanese Matcha & Sencha Green Tea, You Can Enjoy Japanese Seasonal Moment At Your Tea Time Anytime Anywhere.
Frequently Asked Questions
- Q: What ingredients are in Yuzu Mochi Candy? A: Yuzu Mochi Candy contains plant-based Kanten agar, Kito Yuzu, and natural flavors. It's made without rice, wheat, or animal gelatin.
- Q: How much does the package weigh? A: The package of Yuzu Mochi Candy weighs three hundred grams. This size is perfect for sharing or enjoying on your own.
- Q: Is the candy gluten-free? A: Yes, Yuzu Mochi Candy is gluten-free. It uses Kanten agar instead of wheat or rice flour, making it suitable for gluten-sensitive individuals.
- Q: How do I eat Yuzu Mochi Candy? A: You can enjoy Yuzu Mochi Candy straight from the package. It's bite-sized and individually wrapped for convenience.
- Q: Can I serve this candy with tea? A: Yes, Yuzu Mochi Candy pairs wonderfully with Japanese matcha and sencha green tea. It enhances the tea-drinking experience with its refreshing flavor.
- Q: Is there a recommended serving size for this candy? A: While there is no strict serving size, enjoying a few pieces at a time is common. This allows you to savor the delicate flavor.
- Q: How should I store Yuzu Mochi Candy? A: Store Yuzu Mochi Candy in a cool, dry place. For a harder texture, you can refrigerate or freeze it.
- Q: What is the shelf life of this candy? A: Yuzu Mochi Candy typically has a shelf life of about six months. Always check the packaging for specific expiration dates.
- Q: Are there any allergens in Yuzu Mochi Candy? A: Yuzu Mochi Candy does not contain common allergens like nuts or dairy. However, always check the packaging for specific allergen warnings.
- Q: What makes this candy unique? A: Yuzu Mochi Candy is unique due to its use of Kito Yuzu, known for its aromatic flavor. It offers a traditional Japanese sweet experience.
- Q: Can I use this candy in recipes? A: Yes, you can use Yuzu Mochi Candy in various recipes, such as desserts or as a garnish for drinks. It's versatile and flavorful.
- Q: Is Yuzu Mochi Candy suitable for children? A: Yes, Yuzu Mochi Candy is suitable for children. Its chewy texture and delightful flavor appeal to kids.
- Q: How is the texture of Yuzu Mochi Candy? A: Yuzu Mochi Candy has a soft and chewy texture. You can also enjoy a firmer texture by refrigerating or freezing the candy.
- Q: Where is Yuzu Mochi Candy made? A: Yuzu Mochi Candy is made in Japan, specifically with Kito Yuzu from Tokushima prefecture. This adds authenticity to its flavor.
- Q: How is the candy packaged? A: Yuzu Mochi Candy is individually wrapped, making it convenient for on-the-go snacking. The packaging also preserves its freshness.

