Some products sold on this website may expose you to chemicals known to the State of
California to cause cancer, birth defects, or other reproductive harm.
Always read the product label, instructions, and safety warnings before use.
Do not use damaged or modified products. Store products in appropriate conditions
as specified by the manufacturer.
Keep all products out of reach of children unless specifically designed for their use.
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Product Authenticity & Notice
All products sold by GroceryeShop are 100% authentic, sourced directly from
trusted suppliers across the USA. Product weights and packaging may vary slightly
from images due to seasonal availability and supplier updates.
Since 1985 Zapps is the only kettle cooked chip with the Cajun crunch that packs all the flavor of Louisiana. It all started when Ron Zappes oil-field-equipment business was sliding downhill along with the rest of Louisianas oil-based economy. His wife, Anne, brought home a bag of kettle-fried potato chips. One bite and he fell in love. Ron had never tasted chips as thick and crunchy. Ron got the idea that would later strike gold. His concept was to create his own brand of kettle-fried chips. He also thought that if this chip had a spicy kick, it would appeal to taste buds of Louisiana. A quick study, Ron learned the secrets of developing a sound chipper and began developing his own unique brand of spicy mixes like Zapps Cajun Craw-tators, along with more conventional chips. In 2010, we lost our founder and friend with Rons passing. We continue to honor his legacy and tradition by being the most uncommon chipper that creates the best flavors and curiously unique products. We can still hear Ron saying laissez les bon temps ruler.