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Zint Organic Cacao Powder (16 oz): Raw Non-Alkalized Chocolate With Powerful Antioxidants and Resveratrol

Zint Organic Cacao Powder (16 oz): Raw Non-Alkalized Chocolate With Powerful Antioxidants and Resveratrol

Hurry! Only left 10 in stock

Regular price $28.95
Sale price $28.95 Regular price $41.36
SAVE 30%
Shipping calculated at checkout.
SKU: WBGROB0756MQQX6
UPC: 817516020367
Brand: Zint
Product Type: Baking Spices

Sold by Groceryeshop, an authorized reseller.

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  • Processing Time: 1–3 business days
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Product Description

The Essence Of Chocolate: Zint Organic Cacao Powder offers the rich pleasure of chocolate with all of the natural raw nutrients and health benefits intact, perfect for drinks, smoothies, and chocolatey desserts.* | Anti-Aging Superfood: With resveratrol, magnesium iron and more, pure cacao has amazing anti-aging antioxidants, with 20 times the antioxidant content of blueberries.* | Nature

Frequently Asked Questions

  • Q: What is Zint Organic Cacao Powder made of? A: Zint Organic Cacao Powder is made from non-GMO, raw, vegan, gluten-free cacao beans. These beans are harvested by hand in Peru and are non-alkalized to retain their natural nutrients.
  • Q: What are the dimensions of the Zint Organic Cacao Powder packaging? A: The packaging has dimensions of seven point three inches in length, six point four two inches in width, and three point four inches in height. This compact size makes it easy to store.
  • Q: How much does the Zint Organic Cacao Powder weigh? A: The product weighs one pound, providing ample quantity for various culinary uses.
  • Q: How do I use Zint Organic Cacao Powder in recipes? A: You can use Zint Organic Cacao Powder in smoothies, drinks, and desserts. Simply add it to your recipe as a substitute for cocoa powder to enhance flavor and health benefits.
  • Q: Is Zint Organic Cacao Powder suitable for baking? A: Yes, it is suitable for baking. You can incorporate it into brownies, cakes, and other chocolate recipes for a rich flavor and added nutrients.
  • Q: Can I mix Zint Organic Cacao Powder with beverages? A: Yes, you can mix it with hot or cold drinks. It blends well in smoothies, coffee, or even milk for a chocolatey treat.
  • Q: How should I store Zint Organic Cacao Powder? A: Store Zint Organic Cacao Powder in a cool, dry place. Keep it tightly sealed to maintain freshness and prevent moisture.
  • Q: What is the shelf life of Zint Organic Cacao Powder? A: The shelf life is typically around two years if stored properly. Always check for signs of spoilage before use.
  • Q: Is Zint Organic Cacao Powder allergen-free? A: Yes, it is free from common allergens like gluten and dairy. However, always check for cross-contamination if you have severe allergies.
  • Q: How does Zint Organic Cacao Powder compare to regular cocoa powder? A: Zint Organic Cacao Powder is less processed than regular cocoa powder, retaining more antioxidants and nutrients. It has a richer flavor due to its raw nature.
  • Q: Can I use Zint Organic Cacao Powder for health benefits? A: Yes, it is rich in antioxidants and contains resveratrol, which may offer anti-aging benefits. It also provides magnesium and iron.
  • Q: Is Zint Organic Cacao Powder suitable for vegans? A: Yes, it is suitable for vegans. The product is made entirely from plant-based ingredients without any animal products.
  • Q: What is the flavor profile of Zint Organic Cacao Powder? A: Zint Organic Cacao Powder has a rich, deep chocolate flavor that enhances both sweet and savory dishes. It offers a natural chocolate taste without added sugars.
  • Q: Where is Zint Organic Cacao Powder sourced from? A: It is sourced from USDA-certified organic cacao beans harvested in Peru. This ensures high quality and ethical sourcing.
  • Q: How can Zint Organic Cacao Powder benefit my health? A: It provides powerful antioxidants that may improve skin health, boost mood, and enhance cognitive function. It's considered an anti-aging superfood.
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