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View compareZiyad Cracked Wheat Number 3 Coarse Bulgur, Bread Filler Perfect For Bread Crumbs, Oats, Tabouli, Kibbeh, Curries! 16Oz
Ziyad Cracked Wheat Number 3 Coarse Bulgur, Bread Filler Perfect For Bread Crumbs, Oats, Tabouli, Kibbeh, Curries! 16Oz
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$13.57
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Healthy Grain: Cracked Wheat (Burghul, Bulgur) Has A Mild, Nutty Flavor With A Chewy Bite. Its One Of The Worlds Oldest Foods, Originating From Popularly Used In Middle Eastern And Mediterranean Cuisine. Superfood: Vegetarian, And Vegan With No Artificial Flavors Or Colors. Versatile: Perfect For Dishes Like Tabbouleh, Stir-Frys, Curries, And Soups. Easy To Make: No Need To Presoak, Cooks In Just 30 Minutes! Tasty By Itself Or In Pilafs, Salads, Or Croquettes. From Our Family To Yours: Ziyad Is Family Owned And Has Been Providing Families With The Highest Quality Products Since 1966.
Frequently Asked Questions
- Q: What is the size of the Ziyad Cracked Wheat? A: The Ziyad Cracked Wheat comes in a package weighing sixteen ounces. This size is perfect for various culinary applications.
- Q: What ingredients are in Ziyad Cracked Wheat? A: Ziyad Cracked Wheat consists of 100% cracked wheat. It is a natural grain with no artificial flavors or colors added.
- Q: What are the dimensions of the Ziyad Cracked Wheat packaging? A: The package dimensions are eight and a half inches in length, five inches in width, and one and a quarter inches in height.
- Q: How do I cook Ziyad Cracked Wheat? A: To prepare Ziyad Cracked Wheat, simply boil in water for thirty minutes. There's no need to presoak, making it quick and easy to use.
- Q: Can I use Ziyad Cracked Wheat in soups? A: Yes, Ziyad Cracked Wheat is versatile and can be used in soups, curries, and salads, enhancing the dish's texture and flavor.
- Q: Is Ziyad Cracked Wheat suitable for vegans? A: Yes, Ziyad Cracked Wheat is a vegan product. It is made solely from cracked wheat, making it ideal for vegetarian diets.
- Q: How should I store Ziyad Cracked Wheat? A: Store Ziyad Cracked Wheat in a cool, dry place to maintain freshness. Ensure the package is sealed tightly after opening.
- Q: What is the shelf life of Ziyad Cracked Wheat? A: Ziyad Cracked Wheat has a long shelf life when stored properly. For best quality, use it within six months of opening.
- Q: Is Ziyad Cracked Wheat gluten-free? A: No, Ziyad Cracked Wheat is not gluten-free. It is made from wheat, which contains gluten, making it unsuitable for those with gluten sensitivities.
- Q: Can I use Ziyad Cracked Wheat to make tabbouleh? A: Yes, Ziyad Cracked Wheat is perfect for making tabbouleh. Its texture complements the herbs and vegetables in the dish.
- Q: What types of dishes can I make with Ziyad Cracked Wheat? A: You can use Ziyad Cracked Wheat in various dishes, including pilafs, salads, curries, and even as a bread filler.
- Q: Is Ziyad Cracked Wheat easy to prepare? A: Yes, Ziyad Cracked Wheat is easy to prepare. It cooks quickly in thirty minutes without the need for soaking.
- Q: Where is Ziyad Cracked Wheat sourced from? A: Ziyad Cracked Wheat is sourced from high-quality grains. Ziyad has been providing quality products since nineteen sixty-six.
- Q: What makes Ziyad Cracked Wheat a superfood? A: Ziyad Cracked Wheat is considered a superfood due to its nutritional benefits. It is rich in fiber and provides essential nutrients.
- Q: Can Ziyad Cracked Wheat be used as a bread crumb substitute? A: Yes, Ziyad Cracked Wheat can be used as a filler for bread crumbs. It adds a nutritious twist to your recipes.