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Discover the authentic taste of Middle Eastern desserts with Ziyad Premium Kataifi Shredded Dough. This delicate, thread-like pastry is the secret to creating traditional sweets like kunafa, baklava rolls, and countless other beloved desserts. Made with premium ingredients and conveniently frozen for freshness, this shredded phyllo dough brings professional-quality results to your home kitchen.
Key Features
Premium Quality: Made by Ziyad, a trusted name in Middle Eastern foods for over 50 years
Authentic Texture: Fine, delicate strands that crisp beautifully when baked
Convenient & Ready to Use: Pre-shredded and frozen to preserve freshness and save preparation time
Versatile: Perfect for sweet and savory applications
No Saturated Fat, No Cholesterol, No Trans Fat: A lighter pastry option for your favorite recipes
Halal Certified: Suitable for halal dietary requirements
How to Use
Classic Kunafa: Layer with sweet cheese or cream, bake until golden, and drizzle with sugar syrup for the iconic Middle Eastern dessert
Baklava Rolls: Wrap around chopped nuts, bake, and finish with honey syrup for individual portions
Savory Nests: Form into nests, fill with spiced meat or cheese, and bake for elegant appetizers
Crispy Toppings: Toast and use as a crunchy garnish for ice cream, puddings, or layered desserts
Stuffed Pastries: Wrap around sweet or savory fillings for creative finger foods
Keep Frozen: Thaw 24 hours before use. To thaw, remove from freezer and place in refrigerator for 8 hours or leave at room temperature for 3 hours. Once thawed, use within 3 days. Do not refreeze.
Ziyad has been bringing authentic Middle Eastern ingredients to North American kitchens for decades, ensuring home cooks have access to the same quality products used in traditional recipes across the Levant and beyond.