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Ziyad Brand Premium Quality Red Burghul Medium #2 Is A Grain That Has A Wonderful Taste, Is Extremely Versatile, And An Extremely Nutritious Carbohydrate For A Balanced Meal. Our Red Bulghur Wheat Is Essential In The Traditional Levantine Salad Tabbouleh. Made With Parsley, Mint, Tomatoes, Onions And Of Course, Bulghur. Tabbouleh Is A Must To Add Freshness To Your Meal. A Recipe For It Is Included On The Back Of The Package! Another Traditional Levantine Dish That Would Be Impossible Without Bulghur Is Kibbeh, Essentially A Middle Eastern Meatball Or Patty That Can Be Eaten Alone, Dipped In Sauces, Or In Soups. The Burghul Acts Similarly To Breadcrumbs In That It Acts As A Binder And Helps The Meat Not Become Tough. Our Burghul Has No Fat, No Cholesterol, No Sugars And Is The Perfect Carb To Balance Out Your Meal, Try It Instead Of Rice Or Quinoa. Ziyad Brand Premium Quality Red Burghul Is One Of Many Fine Products From Ziyad. Ziyad Has Been Promising Quality For Over 50 Years And Will Continue To Provide You And Your Family With Products Youre Guaranteed To Enjoy.
Frequently Asked Questions
- Q: What ingredients are in Ziyad Red Burghul? A: Ziyad Red Burghul is made from whole grain bulgur wheat. It contains no artificial flavors, colors, or preservatives.
- Q: How much does each package of Ziyad Red Burghul weigh? A: Each package of Ziyad Red Burghul weighs two pounds. This size is ideal for multiple servings in various recipes.
- Q: What are the dimensions of the Ziyad Red Burghul package? A: The package dimensions are six inches in length, nine inches in width, and two inches in height. This compact size makes it easy to store.
- Q: How do I prepare Ziyad Red Burghul for cooking? A: To prepare Ziyad Red Burghul, simply rinse it and cook in boiling water for about thirty minutes. It does not require pre-soaking.
- Q: Can I use Ziyad Red Burghul in salads? A: Yes, Ziyad Red Burghul is perfect for salads like tabbouleh. Its chewy texture adds depth and flavor.
- Q: Is Ziyad Red Burghul suitable for vegan diets? A: Yes, Ziyad Red Burghul is vegan-friendly. It contains no animal products, making it a great option for plant-based meals.
- Q: How should I store Ziyad Red Burghul to keep it fresh? A: Store Ziyad Red Burghul in a cool, dry place, preferably in an airtight container. This will help maintain its freshness.
- Q: Does Ziyad Red Burghul have any allergens? A: No, Ziyad Red Burghul is free from common allergens such as gluten, dairy, and nuts. However, it is made from wheat.
- Q: How long is the shelf life of Ziyad Red Burghul? A: Ziyad Red Burghul has a shelf life of about one year when stored properly. Always check the packaging for specific expiration dates.
- Q: How can I incorporate Ziyad Red Burghul into my meals? A: You can incorporate Ziyad Red Burghul into various dishes, such as pilafs, curries, or as a meat binder in kibbeh.
- Q: Is Ziyad Red Burghul gluten-free? A: No, Ziyad Red Burghul is not gluten-free, as it is made from bulgur wheat. Those with gluten sensitivities should avoid it.
- Q: Can Ziyad Red Burghul be used as a substitute for rice? A: Yes, Ziyad Red Burghul can be used as a substitute for rice in many dishes. It adds a unique flavor and texture.
- Q: What makes Ziyad Red Burghul a superfood? A: Ziyad Red Burghul is considered a superfood due to its high nutritional value, including fiber and protein, while being low in fat.
- Q: Is there a recipe included with Ziyad Red Burghul? A: Yes, a recipe for tabbouleh is included on the back of the package. This helps you easily prepare a traditional dish.
- Q: What cooking time should I expect for Ziyad Red Burghul? A: Ziyad Red Burghul typically cooks in about thirty minutes. It’s quick and easy to prepare for meals.

