![Le Veneziane - Italian Ditalini Pastina [Gluten-Free], (4)- 8.8 Oz. Pkgs](http://groceryeshop.us/cdn/shop/files/612URs1rZNL.jpg?v=1762468330&width=100)
You will not be allowed to compare more than 4 products at a time
View compareLe Veneziane Gluten Free Pasta Variety Pack, 8.8 Ounce (Pack Of 4)
Le Veneziane Gluten Free Pasta Variety Pack, 8.8 Ounce (Pack Of 4)
Out of stock
Regular price
$31.96
Sale price
$31.96
Regular price
$45.66
Unit price
per
Shipping calculated at checkout.
Couldn't load pickup availability
Guarantee safe and secure checkout
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
This product, made from 100% pre-cooked corn flour, is processed and packaged in a modern factory in Vedelago, Italy. It is characterized by the absence of gluten, high digestibility, low fat content and no dyes. The color is characteristic of B-carotene present in the raw material.
Frequently Asked Questions
- Q: Is Le Veneziane Gluten Free Pasta suitable for people with celiac disease? A: Yes, Le Veneziane Gluten Free Pasta is made from 100% corn flour and is specifically crafted to be gluten-free, making it a safe choice for individuals with celiac disease or gluten sensitivities.
- Q: What types of pasta are included in the Le Veneziane Variety Pack? A: The Le Veneziane Gluten Free Pasta Variety Pack includes Fettuccine, Spaghetti, Penne, and Italian Fusilli (Eliche), providing a diverse selection for various pasta dishes.
- Q: How is Le Veneziane Gluten Free Pasta prepared? A: Le Veneziane Gluten Free Pasta is pre-cooked, allowing for quick and easy preparation. Simply boil in water for a few minutes until heated through, and enjoy with your favorite sauces.
- Q: What are the nutritional benefits of Le Veneziane Gluten Free Pasta? A: This pasta is highly digestible, low in fat, and made without dyes, making it a healthier alternative to traditional wheat pasta. It retains the natural color from B-carotene found in corn.
- Q: Can I use Le Veneziane Gluten Free Pasta in traditional pasta recipes? A: Absolutely! Le Veneziane Gluten Free Pasta can be substituted in any traditional pasta recipe. Its unique texture and taste make it versatile for a variety of dishes, from salads to casseroles.