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Grocery & Gourmet Food>Pantry Staples>Herbs, Spices & Seasonings>Mixed Spices & Seasonings>Meat Seasoning
Frequently Asked Questions
- Q: What is Plant Basics - Plant Based Seasoning made from? A: Plant Basics - Plant Based Seasoning is made from a blend of natural herbs and spices designed to mimic the flavor profile of chicken, making it an ideal seasoning for vegan and vegetarian dishes.
- Q: Is this seasoning gluten-free and suitable for vegans? A: Yes, Plant Basics seasoning is gluten-free, vegan, and also certified Kosher and Non-GMO, making it a great option for those with dietary restrictions.
- Q: How should I use Plant Basics seasoning in my cooking? A: You can use Plant Basics seasoning to enhance the flavor of various dishes, such as soups, stews, stir-fries, and grilled vegetables. Simply sprinkle it on your food as you cook or mix it into marinades for added taste.
- Q: What are the package dimensions and weight of this product? A: The item package dimensions are 5.5 inches, and it weighs 0.38 pounds. This compact size makes it easy to store in your kitchen.
- Q: How many servings are in a 2-ounce pack of this seasoning? A: A 2-ounce pack of Plant Basics - Plant Based Seasoning typically provides multiple servings, depending on how heavily you season your dishes. It's recommended to start with a teaspoon and adjust according to your taste.



