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View compareBob'S Red Mill Organic Buckwheat Flour, 22 Ounce, (Pack Of 6)
Bob'S Red Mill Organic Buckwheat Flour, 22 Ounce, (Pack Of 6)
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Regular price
$53.23
Sale price
$53.23
Regular price
$76.04
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SKU
WBGROB09394W2T5Vendor
Bob's Red MillProduct Type
Rice & GrainsCouldn't load pickup availability
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Description
Description
Organic Buckwheat Flour Is Made From 100% Whole Grain Buckwheat Groats. Despite The Name, Buckwheat Isnt Related To Wheat And Is Naturally Gluten Free (Note: This Is Not Processed In Our Gluten Free Facility)! Use Buckwheat Flour For Making Delicious Buckwheat Pancakes, Soba Noodles, Blini, And As A Replacement For Wheat Flour In Baked Goods. Buckwheat Flour Is A Good Source Of Dietary Fiber And Contains Essential Amino Acids. The Buckwheat Plant Is Actually A Pseudocereal, Not A Grain. The Pyramid-Shaped Raw Buckwheat Kernels Are Harvested And Ground Into A Surprisingly Rich Flour. Unlike Light Buckwheat Flour, Our Flour Contains Little Black Specks That Come From The Ground Seed Hull. Buckwheat Flour Is A Must-Have For Making Traditional Russian Blini Or Buckwheat Crepes. It Has A Unique, Assertive Flavor That Is Especially Great In Both Quick And Yeast Breads. In Wheat Bread, Use Half Buckwheat Flour To Add A Rich, Nutlike Flavor And Darker Color.
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Frequently Asked Questions
- Q: Is Bob's Red Mill Organic Buckwheat Flour gluten-free? A: Yes, Bob's Red Mill Organic Buckwheat Flour is naturally gluten-free. However, it's important to note that it is not processed in a gluten-free facility.
- Q: What are the best uses for buckwheat flour? A: Buckwheat flour is versatile and can be used for making pancakes, soba noodles, blini, and as a substitute for wheat flour in various baked goods. It adds a unique flavor and texture to recipes.
- Q: How does buckwheat flour compare to whole wheat flour in terms of nutrition? A: Buckwheat flour contains four times as much fiber as whole wheat flour and is a complete protein, providing all eight essential amino acids. It is also a good source of manganese and magnesium.
- Q: Can I use buckwheat flour as a substitute for regular flour in baking? A: Yes, buckwheat flour can be used as a substitute for regular flour, but it is best in combination with other flours. For example, using 40% buckwheat flour in cookies can improve flavor, texture, and appearance.
- Q: Is Bob's Red Mill Organic Buckwheat Flour vegan? A: Yes, Bob's Red Mill Organic Buckwheat Flour is vegan and vegetarian-friendly, making it suitable for a variety of dietary preferences.