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View compareFood To Live Gluten Free Organic Chickpea Flour, 16 Pounds Non-Gmo, Finely Milled Dried Garbanzo Beans, Vegan, Kosher, Bulk. Hig
Food To Live Gluten Free Organic Chickpea Flour, 16 Pounds Non-Gmo, Finely Milled Dried Garbanzo Beans, Vegan, Kosher, Bulk. Hig
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$136.26
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$136.26
Regular price
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Organic & Non-Gmo: Garbanzo Bean Flour By Food To Live Is Usda Organic, Kosher, Vegan-Friendly, Trans-Fat And Cholesterol-Free. | Gluten-Free: Our Chickpea Flour Is Gluten-Free And Is Suitable For People Who Follow A Gluten-Free Diet. | Super Nutritious: Garbanzo Bean Flour Is Loaded With Protein And Fiber While Is Also Relatively Low In Calories And Carbs. It Is A Powerhouse Of Antioxidants, Vitamins K And E, Calcium, Potassium, Copper, Folate, Magnesium, Selenium, And Phosphorus. | Versatile Uses: Organic Chickpea Flour Has Numerous Uses And Works Great For Baking Bread, Pizza Crusts, Cakes, Making Pancakes And Waffles. In Addition, It
Frequently Asked Questions
- Q: What is Chickpea Flour and how is it used? A: Chickpea Flour, made from finely milled dried garbanzo beans, is a versatile ingredient that can be used in various recipes, including baking bread, making pancakes, and thickening sauces. It's a great gluten-free alternative to traditional wheat flour.
- Q: Is Food to Live's Chickpea Flour gluten-free? A: Yes, Food to Live Gluten Free Organic Chickpea Flour is certified gluten-free, making it suitable for those with gluten sensitivities or celiac disease.
- Q: What are the nutritional benefits of Chickpea Flour? A: Chickpea Flour is high in protein, dietary fiber, and essential vitamins and minerals, including Folate, Calcium, and Magnesium. It's a nutritious option for those looking to enhance their diet with plant-based ingredients.
- Q: Can I substitute Chickpea Flour for wheat flour in recipes? A: Yes, you can substitute 1 cup of wheat flour with ¾ cup of Garbanzo bean flour in most recipes. This makes it a great alternative for gluten-free baking.
- Q: Where is Food to Live Chickpea Flour sourced from? A: Food to Live Chickpea Flour is made in the USA and is USDA Organic, ensuring high-quality and non-GMO standards.